Anchovy Puffs Recipe
Ingredients
Butter or margarine - 1/2 c.
Flour - 1 c.
Anchovy paste - 1, 3-oz. package
Cream cheese
Directions
MAKING
1) In a bowl, add butter and cream cheese and mix well.
2) Blend in the flour.
3) Chill the dough thoroughly.
4) Roll the dough out thin and cut with a 2-inch cookie cutter.
5) Spread with anchovy paste.
6) Fold over and seal the edges with a fork.
7) Place in the oven at 400 degrees and bake for 10 minutes.
SERVING
8) Serve with ketchup
1) In a bowl, add butter and cream cheese and mix well.
2) Blend in the flour.
3) Chill the dough thoroughly.
4) Roll the dough out thin and cut with a 2-inch cookie cutter.
5) Spread with anchovy paste.
6) Fold over and seal the edges with a fork.
7) Place in the oven at 400 degrees and bake for 10 minutes.
SERVING
8) Serve with ketchup
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