Anchovy Pizza Recipe
Would you like to try an easy to make but great in taste anchovy pizza recipe? It is always prepared with fish as the key ingredient. Bookmark this anchovy pizza page, otherwise you might regret your decision later.
Ingredients
Pizza Dough:
1/2 teaspoon sugar
2/3 cup (150 ml) warm milk (110°F, 43°C)
1 pkg. active dry yeast
1-1/2 cups (225 g) all-purpose flour
1/4 teaspoon salt
3 tablespoons olive oil
Topping:
8 ripe tomatoes
4 oz. (100 g) Gruyere cheese slices
2 (2-oz., 56-g) cans anchovy fillets
1-1/2 teaspoons dried oregano
3 tablespoons olive oil
Directions
To make pizza dough, stir sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
Pour in yeast mixture and oil, combining with flour to make a dough.
On a floured surface, knead dough 5 to 10 minutes.
Grease 2 baking sheets.
Roll out 2 rounds of dough 7 inches (18 cm) in diameter.
Place rounds on greased baking sheets.
To make topping, peel and halve tomatoes; place on pizza rounds cut-sides down.
Cut cheese slices into squares; arrange between tomato halves with anchovy fillets.
Sprinkle topping with oregano and oil.
Let stand 15 minutes.
Preheat oven to 350°F (175°C).
Bake 40 minutes or until edges of pizzas are lightly browned.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
Pour in yeast mixture and oil, combining with flour to make a dough.
On a floured surface, knead dough 5 to 10 minutes.
Grease 2 baking sheets.
Roll out 2 rounds of dough 7 inches (18 cm) in diameter.
Place rounds on greased baking sheets.
To make topping, peel and halve tomatoes; place on pizza rounds cut-sides down.
Cut cheese slices into squares; arrange between tomato halves with anchovy fillets.
Sprinkle topping with oregano and oil.
Let stand 15 minutes.
Preheat oven to 350°F (175°C).
Bake 40 minutes or until edges of pizzas are lightly browned.
