Anchovy French Dressing Recipe
Ingredients
| 1 small can flat anchovy fillets, drained | ||
| Olive oil | 1/2 Cup (16 tbs) | |
| Lemon juice | 1 Tablespoon | |
Directions
Mash the anchovy fillets with a fork.
Combine with the olive oil and lemon juice and mix until thoroughly blended.
Combine with the olive oil and lemon juice and mix until thoroughly blended.
