America's Cut Bavarian Recipe

Summary

Preparation Time5 MinCooking Time20 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineAmericanCourseMain Dish
MethodStir FrySpecialityPart of Menu
Main IngredientPork

Ingredients

 
4 America's Cut (1 1/2-inch thick boneless pork center loin chops)
 
2 tablespoons flour
 
1 tablespoon butter
 
4 ounces mushrooms, sliced
 
1/2 teaspoon thyme
 
8 ounces beer, room temperature

Directions

Melt butter in heavy skillet over medium-high heat. Lightly flour chops and brown quickly on both sides. Remove. Add mushrooms and thyme to pan and sauté one minute. Return chops to skillet, add beer; bring to a boil. Cover and simmer 12-15 minutes.

Comments

alex wilhite says :

using a tablespoon of 151 with the beer enhances the flavor!
Posted on: 25 December 2009 - 12:09pm

Questions, Comments and Reviews

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