American Style Russian Charlotte Recipe
American Style Russian Charlotte has a two dimensional taste. American Style Russian Charlotte gets its taste from vanilla sponge cake dressed with cream and jam. American Style Russian Charlotte is inspired by many food chains around the world.
Ingredients
1 vanilla spongecake or 9 inch commercial sponge cake
3 tbsp raspberry or blueberry jam
3 cups Grand Marnier flavored light cream
36 ladyfingers
1 1/4 cups fruit salad or fresh fruit
1 1/2 cups Chantilly cream
How to make American Style Russian Charlotte
Slice spongecake into 2 equal layers.Over first layer, spread jam, then a thin coat of light cream.
Cover with second spongecake.
Coat top and sides with light cream.
Trim off one end of ladyfingers.
Surround charlotte with upright cookies, rounded tip up.
Add another coat of light cream to top of charlotte.
Spread a layer of fruit salad or fresh fruit.
Pipe swirls of Chantilly cream over fruit.
Decorate with fresh fruit, if desired.
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American Style Russian Charlotte
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