Triple Chocolate Chip cookie Recipe Video
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Main IngredientChocolate Chips
Ingredients
All purpose floue - 1 cup plus 2 tablespoons
Baking soda - 1/2 teaspoon
Salt - 1/2 teaspoon
Unsalted butter - 1/2 cup, very soft
Packed light brown sugar - 1/2 cup
White granulated sugar - 1/2 cup
Vanilla extract - 1/2 teaspoon
Egg - 1, large
Semi-sweet chocolate chips - 1/3 cup
White chocolate chips - 1/3 cup
Milk chocolate chips - 1/3 cup
Directions
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Add the butter to a bowl along with the white and brown sugars. Mix together well with the help of a spatula till a smooth paste is formed. This usually takes 2-3 minutes.
3) Add the egg and vanilla essence and whisk the ingredients together with the paste for about 30 seconds. Set the mixture aside.
4) In a different bowl, add the flour, salt and baking soda and whisk the dry ingredients together till well mixed.
5) Add the dry mixture to the wet mixture and blend together with the spatula.
6) Add the chocolate chips and continue to mix well.
7) Put dollops of the cookie dough on a baking tray lined with parchment paper.
8) Bake in the preheated oven for 12 minutes.
9) Place the tray with the cookies on a wire rack and let them cool at room temperature for about 10 minutes. Move the cookies to the wire rack and continue to let them cool.
SERVING
10) The sweet and delicious cookies are a perfect tea-time snack. These also go well with coffee and milk and can even be enjoyed alone or as a dessert. Usually, these are served at room temperature but you can chill or even warm them before serving.
1) Preheat oven to temperature of 375 degrees.
MAKING
2) Add the butter to a bowl along with the white and brown sugars. Mix together well with the help of a spatula till a smooth paste is formed. This usually takes 2-3 minutes.
3) Add the egg and vanilla essence and whisk the ingredients together with the paste for about 30 seconds. Set the mixture aside.
4) In a different bowl, add the flour, salt and baking soda and whisk the dry ingredients together till well mixed.
5) Add the dry mixture to the wet mixture and blend together with the spatula.
6) Add the chocolate chips and continue to mix well.
7) Put dollops of the cookie dough on a baking tray lined with parchment paper.
8) Bake in the preheated oven for 12 minutes.
9) Place the tray with the cookies on a wire rack and let them cool at room temperature for about 10 minutes. Move the cookies to the wire rack and continue to let them cool.
SERVING
10) The sweet and delicious cookies are a perfect tea-time snack. These also go well with coffee and milk and can even be enjoyed alone or as a dessert. Usually, these are served at room temperature but you can chill or even warm them before serving.
Editors Review
These are indeed the best ever chocolate chip cookie. No store bought cookie comes close to these triple-treat chocolate cookie. The first time I made these was when I had a heartbreak and was craving for chocolate to get over the pain. When I ate one of these cookie, I discovered new love! Forget love, id rather fall in chocolate. I now make a large batch of these cookie every other weekend and stock them up so that I can nibble on one or two after dinner, when I crave for some chocolate.Comments
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