Amaretto Oranges With Sorbet Recipe
Amaretto Oranges With Sorbet is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one!
Ingredients
| 4 to 5 large navel oranges, peeled and thinly sliced into rounds | ||
| Amaretto | 1/4 Cup (16 tbs) | |
| 1 to 1 1/2 pints lemon or grapefruit or melon sorbet | ||
Directions
Place orange slices in bowl and sprinkle with liqueur.
Refrigerate until serving time.
Drain slices and arrange in overlapping fan pattern on dessert plates.
Using 2 tablespoons, scoop sorbet into 6 to 8 egg-shaped mounds and set each on plate at base of fan pattern.
Garnish with leaves.
Refrigerate until serving time.
Drain slices and arrange in overlapping fan pattern on dessert plates.
Using 2 tablespoons, scoop sorbet into 6 to 8 egg-shaped mounds and set each on plate at base of fan pattern.
Garnish with leaves.
Chef
