Aloo Matar Curry Recipe
Ingredients
boiled aloo-4(big)pressure cook for 3whistle keep aside and peel skin and cut into cubes.
medium sized tomatoes-6-cube
matar-1/2cup
redchilli pd-1tsp
coriander pd-1tsp
salt to taste
water-little
coriander leaves-1tbsp
SEASONING
Oil-2tbsp
Mustard seeds-1tsp
Directions
in a pan add oil,mustard seeds,when it pop up.
Add tomatoes and fry till soft.
Add matar,boiled aloo and mix it and allow matar to cook.
Then add dry masala,salt water little and cook for 10mins.
then serve to bowl garnishing with coriander leaves.
Serve with hot chapatti...
Add tomatoes and fry till soft.
Add matar,boiled aloo and mix it and allow matar to cook.
Then add dry masala,salt water little and cook for 10mins.
then serve to bowl garnishing with coriander leaves.
Serve with hot chapatti...