Almond Vegetable Stir Fry Recipe

Have you been swept off your feet lately?? This yummy Almond-vegetable Stir-fry is sure to do so. Believe me, just try this Almond-vegetable Stir-fry once, you'll love it.

Ingredients

 
1 cup thinly sliced carrots
 
1 cup (1-inch pieces) fresh green beans
 
1 tablespoon vegetable oil
 
1 cup thinly sliced cauliflower
 
1/2 cup sliced green onions
 
1 cup warm water
 
1 teaspoon chicken-flavored bouillon granules
 
2 teaspoons cornstarch
 
1/8 teaspoon garlic powder
 
1/4 cup sliced almonds, toasted

Directions

Saute carrots and beans in oil in a skillet for 2 minutes.
Add cauliflower and green onions, cook 3 minutes.
Combine water, bouillon granules, cornstarch, and garlic powder, mix well.
Add liquid to vegetables, and cook about 3 minutes or until thickened.
Stir in almonds.

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