Almond Teas Recipe

Snacks would have never got this better; try out this extremely delicious Almond Teas - awesome treat for any season and any time of the day. Here is a simple recipe to surprise your family and friends!
Almond Teas picture

Summary

Preparation Time20 MinCooking Time10 Min
Ready In30 MinDifficulty LevelMedium
Health IndexAverageCuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Butter/Margarine1 Cup (16 tbs)
 Sugar2⁄3 Cup (10.67 tbs)
 Egg yolks3
 Sifted flour2 1⁄2 Cup (40 tbs)
 Salt1⁄2 Teaspoon
 Whole blanched almonds1⁄2 Cup (8 tbs)
 Vanilla1⁄2 Teaspoon
 Split blanched almonds1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 3890 Calories from Fat 2118

% Daily Value*

Total Fat 239 g367.9%

Saturated Fat 123.2 g616.1%

Trans Fat 0 g

Cholesterol 1039.1 mg

Sodium 1026 mg42.7%

Total Carbohydrates 390 g130.1%

Dietary Fiber 16.8 g67.2%

Sugars 137.8 g

Protein 61 g121%

Vitamin A 125.5% Vitamin C

Calcium 37.5% Iron 103.5%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1) Grease a baking sheet.

MAKING
2) In a bowl, combine the butter and sugar till light and fluffy.
3) Beat in the egg yolks.
4) Stir in the flour, salt, almonds, and vanilla.
5) Hand mix till smooth and a firm dough.
6) On a lightly-floured board, roll out the dough to a 1/8-inch thickness and cut into desired shapes.
7) Top each with half an almond.
8) Arrange on the baking sheet.
9) Place in the oven at 400°F for about 8 to 10 minutes, till lightly browned.

SERVING
10) Store in a container and keep handy as a snack for kids.
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