Almond Lace Cookies Recipe

Almond lace cookies….yumm. A delicious batch of cookies straight out of your kitchen oven. Yes, you can treat your family and friends to tasty crunchy freshly baked cookies with this simple and easy recipe.
Almond Lace Cookies picture

Summary

Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexAverageServings16
CuisineCourse
MethodDish
Main IngredientInterest Group,

Ingredients

 Unblanched almonds3⁄4 Cup (12 tbs), ground
 Butter1⁄2 Cup (8 tbs)
 Sugar1⁄2 Cup (8 tbs)
 Flour1 Tablespoon
 Cream1 Tablespoon
 Milk1 Tablespoon

Nutrition Facts

Serving size

Calories 121 Calories from Fat 79

% Daily Value*

Total Fat 9 g14%

Saturated Fat 3.9 g19.6%

Trans Fat 0 g

Cholesterol 15.3 mg

Sodium 3 mg0.1%

Total Carbohydrates 9 g3.1%

Dietary Fiber 0.84 g3.4%

Sugars 6.9 g

Protein 2 g3.3%

Vitamin A 3.6% Vitamin C

Calcium 2.3% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Preheat the oven to 350 degrees

MAKING
2. In a small heavy pan, tip in all the ingredients and cook on moderate heat till the butter melts
3. Drop the mixture with a teaspoon 3 inches apart on greased and floured baking sheet. Bake for about 5 minutes or until slightly brown and bubbly in center.
4. Cool until edges are firm enough to lift with spatula; transfer to absorbent paper, turning upside down. Roll cookies immediately around handle of wooden spoon to shape into cones.

SERVING
5. Serve as is or filled with sweetened whipped cream
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