German Almond Cookies Recipe
Heavenly, superb, outstanding, are just some words to describe Almond Cookies. Served as Snack the Almond Cookies comes from Asian culinary art. If you like this recipe of Almond Cookies, please share on Facebook.
Ingredients
1 3/4 cups flour
1/2 cup sugar
1 cup butter, cut into small pieces
3/4 cup chopped almonds
1/4 teaspoon Kirsch
Directions
Place all the ingredients in the work bowl of a food processor fitted with the steel blade and blend well until a smooth dough is formed.
With lightly floured hands, roll the dough into about 20 to 25 balls.
Place them 2 inches apart on lightly oiled baking sheets.
Bake at 350 degrees for about 15 minutes or until the cookies are a golden brown.
Transfer to wire racks to cool.
With lightly floured hands, roll the dough into about 20 to 25 balls.
Place them 2 inches apart on lightly oiled baking sheets.
Bake at 350 degrees for about 15 minutes or until the cookies are a golden brown.
Transfer to wire racks to cool.
