Raw Almond Butter Cup Treat Recipe Video

A delicious healthy raw desert. Combines the flavor of chocolate and almond butter. Yum!

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings4Course
TasteMethod
VegetarianMain Ingredient,
Interest Group

Ingredients

 Almond butter1 Cup (16 tbs)
 Raw agave1⁄2 Cup (8 tbs)
 Raw coconut butter1⁄2 Cup (8 tbs)
 Raw agave1 Cup (16 tbs)
 Coconut butter1 1⁄2 Cup (24 tbs)
 Raw cacao1 Cup (16 tbs)

Directions

In a bowl, combine almond butter, 1/2 cup raw agave and coconut butter.
Mix well. Set them aside.
In a blender, combine 1 cup raw agave, coconut butter and raw cacao.
Blend until smooth.
Spread 1/2 of cacao mixture over a parchment paper.
Put in a freezer until hardens.
Spread almond butter mixture over the hardened part.
Put in freezer for 15 minutes.
Spread remaining cacao mixture over almond butter mixture.
Put again in freezer for 15 minutes.
Remove from the parchment paper.
Cut up and enjoy!

For more information please visit: http://frankferendo.com

Editors Review

Perfect for dinner, almond butter cup is the ultimate addition to your meals. Chef Frank here shares his delicious dessert that can be prepared in a snap. This popular favorite is going to light up your dinner tables.

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