Almond Meringue Cookies Recipe
Ingredients
| Egg whites | 4 | |
| Skim milk powder | 8 Tablespoon | |
| Vanilla extract | 1 Teaspoon | |
| Almond extract | 1 Teaspoon | |
| Artificial sweetener | 1 Teaspoon (Sweet 'N Low, 4 Packets) | |
| Cinnamon | To Taste |
Nutrition Facts
Serving size
Calories 258 Calories from Fat 0
% Daily Value*
Total Fat 0.01 g0.01%
Saturated Fat 0 g0.01%
Trans Fat 0 g
Cholesterol 1.2 mg0.4%
Sodium 770.4 mg32.1%
Total Carbohydrates 9 g2.9%
Dietary Fiber 0.27 g1.1%
Sugars 6.8 g
Protein 49 g98.4%
Vitamin A 0% Vitamin C 0.03%
Calcium 4.1% Iron 0.73%
*Based on a 2000 Calorie diet
Directions
1. In a bowl, beat egg whites until fluffy and stiff peak forms.
2. Add skimmed milk powder, almond extracts, artificial sweetener and mix well.
FINALISING
3. Drop by level tablespoons onto prepared cookie sheet.
4. In a preheated oven, bake at 275 degrees centigrade for about 45 minutes.
5. Allow to cool on wire rack.
SERVING
6. Dust with cinnamon powder and serve at room temperature.
