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Almond Fortune Cookies Recipe
|Shortening||2⁄3 Cup (10.67 tbs) (part butter)|
|Sugar||1⁄2 Cup (8 tbs)|
|Firmly packed brown sugar||1⁄2 Cup (8 tbs)|
|Grated orange peel||1 Tablespoon|
|Vanilla extract||1 Teaspoon|
|All purpose flour||2 Cup (32 tbs)|
|Baking powder||1⁄2 Teaspoon|
|Chopped almonds||1⁄4 Cup (4 tbs)|
Serving size: Complete recipe
Calories 3232 Calories from Fat 1434
% Daily Value*
Total Fat 161 g248.2%
Saturated Fat 37.2 g186.2%
Trans Fat 18 g
Cholesterol 211.5 mg
Sodium 2248.2 mg93.7%
Total Carbohydrates 414 g138%
Dietary Fiber 12.9 g51.8%
Sugars 212.4 g
Protein 39 g78.7%
Vitamin A 6.1% Vitamin C 34%
Calcium 46.2% Iron 83.3%
*Based on a 2000 Calorie diet
Add orange peel, vanilla extract and egg and beat well.
Combine flour, salt and baking powder.
Add to creamed mixture and blend.
Stir in almonds.
Fold paper slips with fortunes into small squares and place on bottom of balls of cookie dough.
Place balls on lightly greased cookie sheets and flatten with bottom of glass dipped in sugar.
Bake at 400 ° for 6 to 8 minutes, or until lightly browned.
Remove to wire racks to cool.