Rice Flour Almond Cookies Recipe
Here I am, leaking out my family's Almond Cookies recipe only for you. Better try it and let me know your views. The average time for making dish is only 30 minutes. Dish as a Snack never fails to impress. The key ingredient in dish is almond. The Asian people couldn't have come up with a better dish than this dish, specially when it comes to culinary creativity. Enjoy this dish with your kin and friends and get back to me with all that they have said.
Summary
Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings4
Main IngredientAlmond
Reviewed By :
Girish
Ingredients
Rice Flour- 1 cup
Light Brown Sugar- 1/2 cup, packed
Almonds- 2 cups, blanched, finely ground
Soft Butter- 6 tablespoons
Ice Water- 1 tablespoon
Almonds- 30nos
Directions
GETTING READY
1) In a bowl, sift together rice flour and brown sugar.
2) Mix in the almonds, and then work in butter with the hand.
3) Stir in the ice water.
4) Preheat oven to 375° and grease a baking sheet.
MAKING
5) Break off tablespoon size pieces of the dough and shape into balls.
6) Arrange on a baking sheet, leaving at least 1 inch space between each.
7) Flatten slightly and place an almond in center of each.
8) Bake for 12 minutes on until light brown.
SERVING
9) Serve as desired.
1) In a bowl, sift together rice flour and brown sugar.
2) Mix in the almonds, and then work in butter with the hand.
3) Stir in the ice water.
4) Preheat oven to 375° and grease a baking sheet.
MAKING
5) Break off tablespoon size pieces of the dough and shape into balls.
6) Arrange on a baking sheet, leaving at least 1 inch space between each.
7) Flatten slightly and place an almond in center of each.
8) Bake for 12 minutes on until light brown.
SERVING
9) Serve as desired.
