Almond Chocolate Bars Recipe
This recipe of Almond chocolate brownies was quiet good, that I kept trying them again and again. If the idea of chocolate sprinkled with almonds makes you swoon, you will definitely love the Almond chocolate bars. Why not give a try!
Ingredients
1 (8 ounce) package cream cheese, softened
3/4 cup butter or margarine, softened
3/4 cup sugar
2 cups all purpose flour
1/2 teaspoon baking powder
1 teaspoon vanilla extract
1 (6 ounce) package semisweet chocolate morsels
1/2 cup sliced almonds, toasted
Directions
Combine cream cheese and butter in a mixing bowl; beat well at low speed of an electric mixer.
Gradually add sugar, beating until light and fluffy.
Combine flour and baking powder; add to creamed mixture, beating well.
Stir in vanilla.
Spread mixture evenly in an ungreased 13- x 9- x 2-inch baking pan.
Bake at 375° for 15 minutes.
Sprinkle chocolate morsels immediately over baked layer; let stand 5 minutes or until chocolate melts.
Spread chocolate evenly, to edge of pan.
Sprinkle with almonds.
Cool and cut into 3- x 1-inch bars.
Gradually add sugar, beating until light and fluffy.
Combine flour and baking powder; add to creamed mixture, beating well.
Stir in vanilla.
Spread mixture evenly in an ungreased 13- x 9- x 2-inch baking pan.
Bake at 375° for 15 minutes.
Sprinkle chocolate morsels immediately over baked layer; let stand 5 minutes or until chocolate melts.
Spread chocolate evenly, to edge of pan.
Sprinkle with almonds.
Cool and cut into 3- x 1-inch bars.
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