Raw Almond Cacao Truffles Recipe Video

Summary

Preparation Time20 MinDifficulty LevelVery Easy
Health IndexHealthyServings12
CuisineCourse
TasteMethod
VegetarianMain Ingredient

Ingredients

 Raw almonds2 Cup (32 tbs)
 Raw honey1⁄2 Cup (8 tbs)
 Raw cocoa powder1⁄4 Cup (4 tbs)
 Desiccated coconut1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 252 Calories from Fat 158

% Daily Value*

Total Fat 19 g29.1%

Saturated Fat 7 g35.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 5.5 mg0.2%

Total Carbohydrates 21 g6.9%

Dietary Fiber 6.2 g24.9%

Sugars 12 g

Protein 7 g13.5%

Vitamin A 0% Vitamin C 0.35%

Calcium 7.3% Iron 10.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a blender blend raw almond, until fine ground mill texture.
2. Transfer it in a bowl and combine cocoa nibs and honey along with the almonds.
3. Once done make small round balls and coat some with shredded coconut and the remaining with raw cacao powder.

SERVING
4. Serve the Raw Almond Cacao Truffles after a nice meal.

Editors Review

Heard of a “cleansing” dessert before? Well here is one dessert recipe that will do your body more good than bad! This truffle chocolate is vegan, raw, gluten-free and dairy free but tastes almost as good as the real deal! Those on a raw food diet ought to try this out. This is a quick one to make and will satisfy any chocolate craving. And they look pretty!
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