All-American Barbecue Sauce Recipe
Ingredients
3 tbsp. margarine
1 onion, chopped
1 green pepper, chopped
1/2 c. chopped celery
3 tbsp. sugar
1 1/2 tsp. dry mustard
3 tbsp. vinegar
1/4 c. lemon juice
2 tbsp. Worcestershire sauce
2 tbsp. Catsup
Directions
Melt margarine in saucepan.
Cook onion, green pepper and celery slowly in margarine until tender.
Blend in sugar and mustard.
Add all remaining ingredients and 3/4 cup water; mix well.
Simmer for 10 minutes or until heated through.
Cook onion, green pepper and celery slowly in margarine until tender.
Blend in sugar and mustard.
Add all remaining ingredients and 3/4 cup water; mix well.
Simmer for 10 minutes or until heated through.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
