All In One Tuna Casserole Recipe
All in one tuna casserole is a vegetable and noodle tuna bake. Prepared with peas and carrots, the tuna casserole is flavored with golden onion soup and has milk to taste. The vegetable and tuna bake is topped with liberal amount of cheddar cheese and baked till melty and delicious!
Ingredients
1 envelope Golden Onion Recipe Soup Mix
1 1/2 cups milk
1 package (10 ounces) frozen peas and carrots, thawed
1 package (8 ounces) medium egg noodles, cooked and drained
1 can (6 1/2 ounces) tuna, drained and flaked
1/2 cup shredded Cheddar cheese
Directions
Preheat oven to 350°.
In large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
Turn into greased 2-quart oblong baking dish, then top with cheese.
Bake 20 minutes or until bubbling.
In large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
Turn into greased 2-quart oblong baking dish, then top with cheese.
Bake 20 minutes or until bubbling.
