Algonquin Cocktail Recipe
Summary
Preparation Time10 MinDifficulty LevelEasy
Health IndexJust EnjoyServings1
Ingredients
| Ice cubes - 4 to 5 | ||
| Pineapple juice - 30ml, unsweetened | ||
| French dry vermouth | 30 Milliliter | |
| Scotch whiskey - 90ml | ||
Directions
GETTING READY
1. Chill a martini glass in the refrigerator.
MAKING
2. In a glass jug, add ice cubes, pineapple juice, dry French vermouth and scotch whiskey.
3. Give the liquids in the glass jug a forceful stir, until frothy.
SERVING
4. Into the chilled martini glass, strain the contents of the glass jug.
5. Serve chilled.
1. Chill a martini glass in the refrigerator.
MAKING
2. In a glass jug, add ice cubes, pineapple juice, dry French vermouth and scotch whiskey.
3. Give the liquids in the glass jug a forceful stir, until frothy.
SERVING
4. Into the chilled martini glass, strain the contents of the glass jug.
5. Serve chilled.
Chef
