Alentejo Veal With Sushi Rice Salad Recipe Video

Alentejo Veal with Sushi Salad Recipe Video

Summary

Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelEasy
Health IndexAverageServings1
CuisineFusionCourseMain Dish
TasteSavourFeelCreamy
MethodPan FryingSpecialityPart of Menu
Main IngredientVealInterest GroupParty

Recipe Story

http://www.defusao.com

Ingredients

 
Readymade Mediterranean Salad - 1/2 pack
 
Creme Fraiche - 1 small cup
 
Salt - to taste
 
Pepper - to taste
 
Lemon Juice - 1/2
 
Sushi Rice - 1 cup
 
Veal Steak from Alentejo - 1
 
Cilantro - to garnish

Directions

MAKING
1 In a large bowl, combine Mediterranean salad with creme fraiche, salt, pepper and lemon juice.
2 Mix well to combine the ingredients.
3 Add in the sushi rice and mix well.
4 Sprinkle the veal steak with salt and pepper.
5 In a nonstick pan, place the veal steak and allow it to cook.
6 Flip the steak and cook on the other side.
7 Meanwhile, prepare for plating the dish.
8 In a serving dish, arrange the salad as shown in the video.
9 Place the veal steak on the salad.

SERVING
10 Garnish with cilantro and serve.

Editors Review

Combining a meat with a perfect starch or vegetable calls for creativity and this Alantejo veal with sushi rice salad is a perfect example of it. Watch the video to see how a simple dish is prepared in a classy manner in a home- kitchen? So get ready to take your diners on a gourmet food safari.

Questions, Comments and Reviews

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