Akki Roti or Rice Roti Recipe

Akki Roti or Rice Roti picture

Summary

Preparation Time20 MinCooking Time20 Min
Ready In40 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings4
CuisineIndianCourseBreakfast
MethodFrySpecialityComplete Meal
Main IngredientOthers

Ingredients

 
Rice flour - 1 cup.
 
Salt to taste.
 
Coriander - Finely chopped.
 
Grated Carrot
 
Grated Coconut 2 tsp
 
Cumin Seeds 1 tsp
 
Oil 1 tsp
 
Mild Hot water to knead

Directions

1.In a bowl add Rice flour, Salt, Chopped Coriander Leaves, Grated Coconut, Grated Carrot and Cumin Seed.Mix them well.
2. Slowly add Hot water to knead the dough.It must be like Chappati dough.
3. Apply little oil knead it for a while and Keep it aside.
4. Heat Pan. Dip your hand in water and take a small ball of and dough
spread in a pan like Chappati. Sprinkle some water on Roti, close with lid and cook.
5. Turn the other side apply some oil and cook for few minutes.
This Recipes i Learnt from my mom,she is expert in doing roti with in a second.we are from Hassan ,My mom will prepare another type of roti by adding cooked rice and rice flour,it is also good to eat.now roti machine is also available.I love this recipe lot.Everybody enjoyed eating this for breakfast.

Comments

Nirmala says :

hey, I am Nirmala. Me tooo from Hassan. And I love akki roti
Posted on: 26 October 2009 - 7:29pm

Questions, Comments and Reviews

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