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Ain't No Quiche Recipe
|Eggs||8 , beaten|
|Dry white wine||3 Cup (48 tbs)|
|Cheese||4 Cup (64 tbs), grated|
|Soy sauce||1 Teaspoon|
|Louisiana hot sauce||1 Tablespoon|
|Pie shell||2 , cooked|
|Onion/Bacon / mushrooms / pepperoni / vegetables||1|
|Herbs and spices||1 Teaspoon (Different Variety For Flavor)|
Calories 1411 Calories from Fat 778
% Daily Value*
Total Fat 87 g134%
Saturated Fat 45 g224.8%
Trans Fat 0 g
Cholesterol 575.2 mg
Sodium 1747.2 mg72.8%
Total Carbohydrates 72 g23.9%
Dietary Fiber 2.4 g9.5%
Sugars 4.7 g
Protein 53 g105.8%
Vitamin A 60.5% Vitamin C 6.7%
Calcium 114.1% Iron 27.1%
*Based on a 2000 Calorie diet
Put a layer of grated cheese on bottom of the shells; put your onions and mushrooms or bacon and onions on top; put in the dry herbs.
Put on more cheese to fill.
Beat eggs, wine, soy sauce, and hot sauce together and pour on top of cheese mixture to fill-not too full, though.
This makes two pie shells full.
Bake at 350 degrees for 35 to 45 minutes or until firm and golden brown.