Aimgel Food Brittle Cake Recipe

Summary

Difficulty LevelBit DifficultHealth IndexHealthy++
CuisineMethod

Ingredients

 Whipping cream2 Cup (32 tbs)
 Powdered sugar2 Tablespoon
 Crushed peanut brittle1 Cup (16 tbs)
 Angel food cake1 Large

Nutrition Facts

Serving size: Complete recipe

Calories 2161 Calories from Fat 1498

% Daily Value*

Total Fat 166 g256%

Saturated Fat 106 g530.2%

Trans Fat 0 g

Cholesterol 669.4 mg

Sodium 514.7 mg21.4%

Total Carbohydrates 118 g39.3%

Dietary Fiber 0 g

Sugars 71.4 g

Protein 6 g11.1%

Vitamin A Vitamin C

Calcium 26.5% Iron

*Based on a 2000 Calorie diet

Directions

Combine whipping cream and powdered sugar in medium bowl and beat until stiff.
Gently fold in peanut brittle.
Frost top and sides of cake.
Chill before serving.
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