Agnello Al Forno With Potatoes Recipe Video
This is an Italian recipe for roasted lamb. You can cook this as a main dish for any celebration.
Ingredients
* LAMB MEAT €“ 4 SLICES
* SLICED POTATOES €“ 3 PCs.
* WHITE COOKING WINE €“ 150 ml.
* GARLIC POWDER €“ ¼ tsp.
* DRIED ROSEMARY €“ ½ tsp.
* ORIGANO €“ ½ tsp.
* SALT €“ ¾ tsp.
* EXTRA VIRGIN OLIVE OIL €“ 2 tbsp.
Directions
In a medium size mixing bowl mix the wine with the spices and the salt then marinate the meat for 15min or until desired. Place the marinated Lamb on a bake layer and pour all over the marinade, fill with the potatoes and sprinkle some salt and rosamary. Bake the lamb for 40min at 170°C
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.