Agnello Al Forno With Potatoes Recipe Video
This is an Italian recipe for roasted lamb. You can cook this as a main dish for any celebration.
Ingredients
| Lambmeat slices | 4 | |
| Sliced potatoes | 1 Cup (16 tbs) | |
| White cooking wine | 150 Milliliter | |
| Garlic powder | 1⁄4 Teaspoon | |
| Dried rosemary | 1⁄2 Teaspoon | |
| Origano | 1⁄2 Teaspoon | |
| Salt | 1⁄4 Teaspoon | |
| Extra virgin olive oil | 2 Tablespoon |
Directions
In a medium size mixing bowl mix the wine with the spices and the salt then marinate the meat for 15min or until desired. Place the marinated Lamb on a bake layer and pour all over the marinade, fill with the potatoes and sprinkle some salt and rosamary. Bake the lamb for 40min at 170°C
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
Editors Review
Planning a Valentines Day party, how about including lamb in your party menu. Take a look at this video to learn how to make a delicious agnello al forno or roasted lamb with some basic ingredients from your kitchen cabinet. Definitely a real specialty and will truly impress your guest.Chef
