Age Of Innocence Cup Recipe

Summary

CuisineCourse
Dish

Ingredients

 Tea1 Quart, brewed
 Cold water2 Quart
 Lemon juice2 Cup (16 tbs)
 Orange juice1 Quart
 6 cups fresh cranberry juice
 Ginger ale1 Quart, chilled
 2 cups sugar syrup, made by briefly boiling
 2 cups sugar with 1 cup water

Directions

1. When the tea has cooled to room temperature, pour into a punch bowl. Add the remaining ingredients except the ginger ale and sugar syrup.
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