Stir Fried Shrimp and Black Bean with Feta Recipe Video

This is tasty dish with achiote shrimp and black beans with feta cheese. This dish has a great earthy taste you’re going to love.

Summary

Preparation Time15 MinCooking Time1 Hr 0 Min
Ready In1 Hr 15 MinHealth IndexJust Enjoy
Servings4Cuisine
CourseTaste
MethodMain Ingredient

Ingredients

 
Achiote Shrimp
 
3/4 of a box of Achiote Red Paste by El Yucateco (3.5 oz)
 
1/2 cup of orange juice
 
1/3 cup lime juice
 
2 pounds of medium shrimp
 
Black beans
 
1 pound black beans
 
1/2 red onion
 
3 cloves of garlic
 
2 tablespoons lime juice
 
Extra virgin olive oil
 
Feta cheese

Directions

Crumble the brick of achiote paste into a blender add the orange and lemon juice. Blend until smooth. Peel and devein the shrimp and add to a pan over medium high heat. Pour the achiote mixture over the shrimp and stir until the shrimp are coated well. Saute about 5 minutes, or until shrimp are cooked through, and serve hot.

Black Beans

If you are using fresh beans, soak them in water overnight. You can also use canned beans. In a medium pan, place the diced onion and garlic with some olive oil and cook until the onions begin to get clear. Add 2 tablespoons of lime juice and stir well. Once the onions are ready, add beans and stir until everything is mixed together. Heat to a boil then remove from heat. Crumble a bit of feta over the beans before serving.
For more information please visit: http://www.inthekitchenwithken.com/

Editors Review

An earthy dish of shrimp, black beans and some feta! A tasty dish brought together by Ken. See the video for more details.
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