Yorkshire Pudding Recipe Video

Popovers/Yorkshire Pudding like Mom made for holiday dinners.

Summary

Preparation Time20 MinCooking Time1 Hr 10 Min
Ready In1 Hr 30 MinDifficulty LevelMedium
Health IndexAverageServings6
CuisineCourse
TasteMethod
DishSpeciality
VegetarianMain Ingredient

Ingredients

Wet ingredients
 Eggs6 Medium
 Butter milk2 Cup (32 tbs)
 Softened butter/Margerine6 Tablespoon (1 stick butter = 8 tbsp)
Dry ingredients
 Flour2 Cup (32 tbs)
 Salt1 Tablespoon
To grease the muffin pan
 Cooking spray6 Dash (As needed)

Nutrition Facts

Serving size

Calories 359 Calories from Fat 159

% Daily Value*

Total Fat 18 g27.8%

Saturated Fat 9.7 g48.6%

Trans Fat 0 g

Cholesterol 223.5 mg

Sodium 1111.5 mg46.3%

Total Carbohydrates 36 g12%

Dietary Fiber 1.1 g4.5%

Sugars 4.2 g

Protein 13 g26.1%

Vitamin A 11.8% Vitamin C

Calcium 13.6% Iron 15.3%

*Based on a 2000 Calorie diet

Things You Will Need

1. Muffin baking pans

Directions

GETTING READY
1. Preheat the oven at 375 F.
2. Grease the muffin pan and set aside.

MAKING
3. Take a bowl, sift together the flour and salt and set aside.
4. In a large bowl, beat the eggs until frothy. Add 2 cups of buttermilk while whisking continuously.
5. Add the softened butter. Gradually whisk in the flour and salt mixture to get the batter ready.
6. Fill each serving of the muffin pan 3/4 way up and bake in the preheated oven for 60 minutes.
7. After 60 minutes, take the pan out of the oven, pierce them to let the steam escape. Pop them back into the oven and bake again for 10 minutes.

SERVING
8. Serve hot as a side dish with meat and gravy in a Thanksgiving menu.

Editors Review

This is a simple home version of the famous Yorkshire pudding. If you are into gala dinners with all the courses and sides, this could really help you if you use a machine instead of hands and if you don't spend a lot of time cooking then this definitely is for you. The secret- the better you beat it the more puffed these are. Watch the video for details.

Comments

alok profile page

alok says :

Thanks for posting this great Yorkshire Pudding recipe Couple of Fat guys :) Interesting cooking school tip. Here is a friendly tip that I learned at Business School - Put your best foot forward. Write the most important thing first. This video could have done better if it were named " Yorkshire Pudding Recipe - ACFG Cooking Show ". Please do not change the name now as this page as received many links an changing the name will change the url and links will be lost. But it will be good to follow this naming tip in future.
Posted on: 9 February 2008 - 6:12am
Ganesh Dutta profile page

Ganesh Dutta says :

Wonderful video recipe for Yorkshire pudding. This video recipe is looking simple and easy. As per my knowledge It is basically tradional British Pudding that is originated in Yorkshire region of UK and now popular in all over world. It is absolutely delicious pudding. Thanks for sharing this nice video recipe of Yorkshire pudding. I will try it
Posted on: 9 February 2008 - 4:47am
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