Simple Sautéed Mushrooms Recipe Video
Fresh mushrooms are a great source of vitamins, minerals, and anti-oxidants. Sauté them for a quick and nutritious side dish; perfect with chicken, steak or salad.
Summary
Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Interest GroupQuick
Ingredients
1 tbsp vegetable oil
½ lb white and brown mushrooms (chopped)
1 tbsp of fresh herbs
Salt and pepper to taste
Directions
Take a skillet and add the vegetable oil. Add in the chopped mushrooms and sauté for 3-4 minutes. Add the fresh herbs. Add salt and pepper to taste. Mix well. You can serve this as a side dish with your chicken or add it your salad or steak.
Editors Review
Simple Sautéed Mushrooms recipe video is not just about a recipe, the chef has made it more interesting by explaining the health benefits of mushrooms and its nutritional contents. Her Simple Sautéed Mushrooms recipe just needs a few stirs in a wide pan and a little bit of herbs. She also tells you how to enjoy this simple nutritional dish in three ways, so you don’t get bored of it.Questions, Comments and Reviews
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