Coconut Milk Curry Recipe Video
Ingredients
| Coconut milk | 1 Can (10 oz) |
Nutrition Facts
Serving size
Calories 163 Calories from Fat 141
% Daily Value*
Total Fat 17 g26%
Saturated Fat 15 g74.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10.6 mg0.4%
Total Carbohydrates 4 g1.3%
Dietary Fiber 1.6 g6.2%
Sugars 2.4 g
Protein 2 g3.2%
Vitamin A Vitamin C 3.3%
Calcium 1.1% Iron 6.5%
*Based on a 2000 Calorie diet
Directions
and add it into your curry dish at the first stage of the cooking.
Reserve 1/3 of the coconut milk for the finishing touch.
Add the reserved coconut milk into the curry just minutes
before you dish out your curry to give it a wonderful colour
and texture and it will preserve the aroma and the coconut taste.
Coconut milk added at the end will enhance all the
flavours simmered during hours.
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