7 Minute Fat Free Frosting Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Water | 1/3 Cup (16 tbs) | |
| Cream of tartar | 1/4 Teaspoon | |
| Lite salt | 1 Dash | |
| 2 unbeaten egg whites | ||
| Vanilla | 1 Teaspoon | |
Directions
Combine sugar, water, cream of tartar, and salt in a saucepan.
Bring to boiling, stirring until sugar dissolves.
Very slowly add sugar syrup and vanilla to the egg whites in a bowl.
Beat constantly with a hand mixer until stiff peaks form, about 7 minutes.
Bring to boiling, stirring until sugar dissolves.
Very slowly add sugar syrup and vanilla to the egg whites in a bowl.
Beat constantly with a hand mixer until stiff peaks form, about 7 minutes.
