7 Minute Fat Free Frosting Recipe

Summary

MethodHealthy

Ingredients

 Sugar1 Cup (16 tbs)
 Water1/3 Cup (16 tbs)
 Cream of tartar1/4 Teaspoon
 Lite salt1 Dash
 2 unbeaten egg whites
 Vanilla1 Teaspoon

Directions

Combine sugar, water, cream of tartar, and salt in a saucepan.
Bring to boiling, stirring until sugar dissolves.
Very slowly add sugar syrup and vanilla to the egg whites in a bowl.
Beat constantly with a hand mixer until stiff peaks form, about 7 minutes.
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