10 Minute Pecan Squash Recipe
Ingredients
| Cooked package | 2 , frozen | |
| Butter | 2 Tablespoon | |
| 4 teaspoons instant breakfast drink (Tang) | ||
| 1 teaspoon salt, if desired | ||
| Pepper | 1 Dash | |
| Pecans | 6 Tablespoon, chopped | |
Directions
Combine squash, butter, instant breakfast drink, salt, and pepper; cook as directed on package.
Stir in pecans.
Stir in pecans.
