Rasmalai

homemaker
  • Chenai Masial Recipe

    Chenai Masial

    Boil yam cubes with salt and turmeric till soft. Mash coarsely. Add green chillis and salt. Boil for 2 minutes. Add lime juice and coriander leaves. Temper with the given ingredients.
    By : Rasmalai

  • Radish Sambar Recipe

    Radish Sambar

    Wash, scrape and cut the radish into ¼” thick roundels. Pressure cook the radish with potato cubes, tuvar dal, slit green chilis, and turmeric powder . Add tamarind pulp, tomato puree or c...
    By : Rasmalai

Rcsbriskethouse

rcsbriskethouse says :

stoppin by to say hello
Posted on: 12 November 2007 - 12:02pm
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happy valentine day