Italian Recipes
Food in Italy is a way of spending quality time and bond with family and friends. Italian cuisine is all about attention to detail that goes to making each dish just perfect. The Italian recipes are seen to vary from one region in Italy to the other. Italian recipes are generally simple and easy to prepare. Some of the popular ingredients used in many Italian dishes include potato, bell pepper and tomato. Cheese is considered an important ingredient used in most Italian dishes and so is wine. Italy being the largest producer of wine in the world, wine finds use in different ways in Italian recipes. At ifood.tv you can find a rich collection of authentic Italian recipes that is sure to bring a whole lot of compliments your way. Enjoy the ifood experience.
-
Place eggs, water, and flour in mixer bowl. Attach bowl and flat beater. Turn to Speed 2 and mix for 30 seconds.
Remove flat beater and attach dough hook. Turn to...
-
Cut half of the sausage into slices and remove the mixture of the remainig sausage from its casing. Heat a non-stick frying pan and roast all the sausage until gol...
-
-
-
In a large non-stick pan, heat the olive oil and fry the garlic until golden brown, add the tomatoes and simmer until they are smashed. Add the crab-meat, the wine...
-
Cut the eggplants lengthwise to obtain slices of about 5mm thickness then roast both sides in a non-stick pan until deep golden brown. Chop roughly the dried tomat...
-
In a medium size mixing bowl mix the wine with the spices and the salt then marinate the meat for 15min or until desired. Place the marinated Lamb on a bake layer ...
-
Sprinkle some salt on both sides of your escalope then coat them with the flour, melt the butter in a large non-stick frying pan and roast the escalopes flipping o...
-
-
-
-
-
-
-
-
Remove skin from chicken breast; boil chicken in small amount of salted water until almost tender.
Add tomato pieces, cucumber slices, and peas.
Heat thoroughly; d...
-
Grease and flour an 8-inch (20-cm) springform cake pan.
Preheat oven to 375°F (190°C).
To make cake, put eggs, sugar and lemon peel into a medium bowl.
Beat unti...
-
In a skillet, fry potatoes in oil until tender, about 10-15 minutes.
Place in the bottom of four individual 16-oz.baking dishes.
In the same skillet, scramble eggs...
-
1. Place garlic in the bowl of a food processor fitted with a steel blade and chop until fine. Add basil, pine nuts, pecans, or walnuts, and process until fully bl...
-
Use a large round platter or lazy susan.
Arrange tuna fish in center and surround with all other ingredients, forming a pretty pattern.
-
1. Preheat oven to 500° F. Grease a cookie sheet with olive oil. (If using a pizza stone)
2. Place prepared and shaped pizza dough on a cookie sheet Depending on ...
-
Cook sausage until lightly browned.
Reserve 1/4 cup of the pan drippings.
Fry green pepper in the 1/4-cup drippings until tender.
Combine with remaining ingredient...
-
1. Place the asparagus stems in a large skillet with 1/2 cup of the stock. Bring to a boil over high heat. Reduce heat to medium, cover, and cook about 5 minutes, ...
-
1. With meat mallet or dull edge of French knife, pound each cutlet to 1/8 inch thickness. Cut cutlets into pieces about 3" by 2".
2. Arrange ham on half of veal p...
-
1. Bring a large pot of water to boil. Add pasta and cook until tender. Drain immediately. Transfer pasta to a large mixing bowl.
2. While the pasta is cooking, ma...
