Marraqueta
Marraqueta is a French bread, now widely eaten in Chile. Locally, these breads are called pan francés. Another version of this bread is the pan batido which is crunchy and is a South American bread.
Posted in : South American Food
Marraqueta is a French bread, now widely eaten in Chile. Locally, these breads are called pan francés. Another version of this bread is the pan batido which is crunchy and is a South American bread.
