Parrano

Parrano.® The Cheese from Holland that thinks its Italian.

Aged for 5 months, Parrano blends two of the world’s greatest cheeses; Gouda and Parmesan. Parrano has the perfect combination of a firm and smooth texture typically found in a Gouda with the nutty flavor and buttery aroma of a Parmesan. A unique and versatile cheese, Parrano can be easily shredded or melted into baked dishes, pastas, soups, stews and panini’s. Consider replacing recipes that call for Parmesan with Parrano for a twist. To learn more about Parrano or to make a purchase visit:Dairydial.Com

Recipes

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  • Parrano Pablanos Recipe

    Parrano Pablanos

    Blister peppers over a gas stove flame with tongs, grill or broil just enough to get a little char on the peppers. Cut in ½ and remove seeds. Meanwhile prepare barley according to directions. You...
    By : Parrano
  • Parrano Loaded Baked Potato Recipe

    Parrano Loaded Baked Potato

    While preparing baked potatoes, steamed broccoli and bacon, begin cheese sauce. Cheese sauce ingredients: 2 TBS Butter 2 TBS flour 1 C shredded Parrano Cheese ¾ C milk 1/8 tsp freshly grated...
    By : Parrano

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