Til gul poli is a special Maharastrian dish made on Sankranti. It is a flat bread stuffed with a filling of til or sesame seeds and gul or jaggery. This poli is served cold with ghee.
This is a dish made to mark Sankarnt. It is very simple dish and needs least preparation but lot of practise for good results. Made with sesame seeds and jaggery it tastes yummy.
