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Zucchini Spice Loaf Recipes
Enjoy our collection of zucchini spice loaf recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for zucchini spice loaf recipes.
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Zucchini Tea Loaf
In bowl, combine shortening and sugar until crumbly; stir in egg.
Sift together flours, baking powder, salt and spices.
Add to egg mixture alternately with soup, stir to blend after each addition.
Stir in walnuts and zucchini.
Pour into greased loaf pan 23 x... - 37.0797
Zucchini Nut Loaf
In mixing bowl beat together zucchini, sugar, and egg.
Add cooking oil; mix well.
Stir together flour, cinnamon, baking soda, nutmeg, baking powder, lemon peel, and 1/2 teaspodn salt.
Stir into zucchini mixture.
Fold in walnuts.
Pour into a greased 8 1/2 x 4... - 43.2464
Spiced Zucchini Bread
1. Preheat oven to 350°.
2. Press zucchini between several layers of paper towels; cover with additional paper towels. Let stand 5 minutes, pressing down occasionally.
3. Combine sugar and eggs in a large bowl; beat well with a wooden spoon. Stir in... - 35.7956
Lemon Zucchini Bread
1 Preheat the oven to 350° F.
Lightly grease a 9"x5"x 3" loaf pan.
In a large bowl, stir together the flour, baking powder, baking soda, cinnamon, salt, nutmeg, and cloves.
2 In a medium-size bowl, stirtogetherthe brown and granulated sugars, egg, egg white,... - 40.5488
Pineapple Zucchini Bread
Preheat oven to 350°F (180°C).
Assemble Salad Maker with Shredder Disc and large bowl.
Process nuts and zucchini.
Set aside.
Assemble Mixer.
In large bowl, beat eggs, oil, sugar, and vanilla extract at MEDIUM-LOW.
Add all remaining ingredients.
Mix at LOW... - 43.2419
Zucchini Bread
Zucchini Bread is an all time favorite, filled with wonderfully aromatic spices like nutmeg and cinnamon.This is the perfect way to get kids to eat their vegetables; it tastes so good they won’t realize they’re eating something good for them - 43.3111
Chocolate Zucchini Bread
Beat eggs; add oil and brown sugar; beat well.
Add vanilla, zucchini, and chocolate; beat.
Mix dry ingredients together; add nuts and beat well.
Bake in 6 tiny greased loaf pans, or in 2 standard loaf pans at 350° for 40 to 60 minutes, depending on loaf... - 35.4011
Dark Zucchini Bread
Beat eggs; add oil and brown sugar; beat well.
Add vanilla, grated zucchini, and molasses; beat.
Mix dry ingredients together; add nuts and beat well.
Bake in greased and floured small loaf pans or in 3 oiled cans (size #2-1/2) at 350° for 1 hour.
Cool in... - 36.4675
Cherry Zucchini Cakes
Prepare zucchini.
Cut cherries into quarters.
Sift together flour, baking powder, soda, salt and spices.
Beat eggs on electric mixer until very light and fluffy.
Gradually beat in sugar and oil.
With rubber scraper or on very low speed of mixer, blend in dry... - 43.582
Zucchini Carrot Wheat Bread
Shred carrots.
Shred zucchini into a strainer and allow moisture to drain briefly while you prepare rest of ingredients.
With wet kitchen scissors, cut dates into pieces.
Rinse raisins in hot water and blot dry on paper towels.
Mix fruits on sheet of foil... - 42.0292
Zucchini Nut Bread
1. Preheat the oven to 350 degrees.
2. Mix together the flour, baking powder, baking soda, salt, spices, and nuts.
3. Beat the egg with the oil and buttermilk. Stir in the zucchini.
4. Add the liquids to the dry ingredients and mix well.
5. Turn into an oiled... - 39.0649
Ratatouille With Tomato
This Ratatouille is the best that I've ever tasted. This is a delicious blend of vegetables with irresistible garlic and pepper seasonings. Try this Ratatouille and let me know if you like it. - 29.6515
Out Of The Pantry Meatloaf
1. Combine first ten ingredients, press into loaf pan (base measurement 20cm x 13cm) cook on MEDIUM for fifteen minutes. Drain. Leave covered for fifteen minutes.
2. Place potatoes into shallow dish, pour in three quarters cupful water, cover, cook on HIGH... - 31.5599