Zucchini cake, a soft and spongy baked food made with grated zucchini as the predominant ingredient is a tempting dessert fare. The basic zucchini cake recipe is a baked blend of shredded zucchini, flour, white sugar, salt, baking soda, baking soda, baking powder, cinnamon powder, eggs, vanilla extract and butter. A frosting of cream cheese, butter, icing sugar and vanilla extract enhances the basic zucchini cake which tastes simply amazing when served with sweet sauces as a snack.
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