Yogurt Mixed Dough Recipes

Enjoy our collection of yogurt mixed dough recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for yogurt mixed dough recipes.
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Roghni Naan

Place the yogurt and milk in a saucepan, lightly beat together and then heat gently until lukewarm. Remove the pan from the heat and stir the sugar and the yeast into the lukewarm mixture. Stir until the yeast is well mixed, then leave for 5-10 minutes until... - 41.5106

Yogurt Waffles

Yogurt Waffles are the best waffles I have ever made. This Yogurt Waffles requires very little work but yet is soo delicious. Do make it and have fun! - 29.3495

Mongolian Kulcha

Place all the ingredients in a mixing bowl and work together with your hands to form a dough. Knead the dough either in the bowl or on a floured surface for about 5 minutes until it is fairly smooth and elastic. Place the dough in the bowl, cover with oiled... - 32.4382

Sunny Tortellini

Sunny Tortellini is a very interesting tortellini recipe. Most of my friends and almost all of my neighbors describe this Sunny Tortellini recipe of mine as a Goldie-oldie. I am sure you will too. - 40.0409

Crunchy Waffles

The only problem with Crunchy Waffles is that sometimes they can get a bit too crunchy. But my family likes Crunchy Waffles that way. And so will you! - 32.3186

Yogurt Drop Cookies

Yogurt Drop Cookies has a yummy taste. Yogurt Drop Cookies gets its taste from flour mixed with orange and eggs. Yogurt Drop Cookies is loved by many people. - 44.0006

Yogurt Scones

1. Rub the butter into the flour and sugar. 2. Add the raisins and mix well. 3. Slowly stir in enough yogurt to mix to a fairly stiff dough. 4. Turn the mixture onto a floured board and knead lightly. 5. Roll out the dough to about 2cm/ 3/4 -inch thick and... - 34.9887

Yogurt Rye Bread

GETTING READY 1. Cream the honey and yeast together such that smooth and well blended. 2. Put in the warm water and blend thoroughly. 3. Let it remain in a warm place for 15—20 minutes until frothy. MAKING 4. In a bowl combine together the flours and... - 49.6048

Sourdough Starter

The sourdough starter is a natural leaven that can be made in many different ways... this recipe has been tested by Giallozafferano. - 125.523

Sfeeha

Sfeeha is one of the most exotic middle eastern meat pies that you would have tasted and it gets ready in no time. Check out this video to see how you can make these babies in your kitchen in a jiffy and surprise your family or guests with its scrumptious... - 111.703

Yogurt Bran Bread

GETTING STARTED 1) Heat 1/4 cup water, measure and sprinkle yeast over water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in oil, honey, egg and yogurt. 4) In your food processor, use the METAL BLADE setting. 5) In the... - 47.431

Lebanese Shish Barak In A Yogurt Mint Sauce

This is a rather unique way to serve dumplings. While the meat stuffed dumplings are like those from any other cuisines, the highlight of this dish is the Mediterranean-Middle Eastern twist; the yogurt mint sauce. The tangy yogurt sauce flavored with mint... - 122.342

Celery And Herb Yogurt Scones

GETTING READY 1. Preheat the oven to at 400°F, 200°C, Gas Mark 6 MAKING 2. In a large bowl, tip in the flour, baking powder, bicarbonate of soda and salt and mix well. Rub the butter until mixture resembles fine breadcrumbs. 3. Add basil and finely... - 42.874

Yogurt And Apricot Almond Flan

GETTING READY 1) Preheat the oven to 190°C/375°F or Gas Mark 5. MAKING 2) In a bowl, sift the flour, rub in butter pieces, until the mixture resembles fine breadcrumbs. 3) Stir in the almonds and sugar, then add the egg yolk and water to make a firm... - 48.7146

Yogurt Honey Cakes

Mix water with sugar and lemon juice. Bring to a boil, lower heat, and simmer for five minutes. Stir in vanilla. Keep warm. Beat yogurt with cream and eggs. Sift flour with baking soda. Gradually stir flour into yogurt mixture. Heat butter and drop dough... - 47.2372

Granola Yogurt Bread

Dissolve yeast in 1/2 cup warm water. Stir in sugar. Let stand until bubbly and double in volume, about 10 minutes. Mix 1 cup warm water, the yogurt and salt in large mixer bowl. Stir in yeast mixture. Beat in 3 cups of the flour on medium speed, scraping... - 44.9181

Raised Cherry Yogurt Doughnuts

Dissolve the yeast in lukewarm water; set aside. Combine the scalded milk, yogurt, and cherry flavoring in a large bowl; beat to blend. Add yeast mixture and half of the flour and beat until soft. Add 3/4 c. (190 mL) more flour; mix until blended. Sprinkle... - 34.8459

Yogurt Chicken Pizza

Yogurt Chicken Pizza is an easy to cook recipe. Yogurt Chicken Pizza gets its taste from chicken mixed with yoghurts and topped with nuts. Yogurt Chicken Pizza is inspired by many food joints worldwide. - 38.2315

Yogurt Cookies

Blend honey and oil. Mix in vanilla, eggs and half the yoghurt. When well blended, stir in rest of yoghurt and flour. Dough should be stiff. If too thick, add more yoghurt; if too thin, more flour. Using half the batter, drop by half-teaspoonfuls onto lightly... - 39.1074

Yogurt Dinner Rolls

In a bowl, combine water, sugar and yeast. Set aside for about 5 minutes, or until bubbly; then add yogurt, margarine, egg, herbs and onion. Set aside. In a large mixing bowl, combine 3/4 cup all-purpose flour, 3/4 cup whole-wheat flour and salt. Blend in... - 42.8171

Yogurt Wheat Bread

Mix 3 1/2 cups flour, dry milk, salt & yeast. In a saucepan, heat water, yogurt, honey and oil till warm. Gradually add dry ingredients and beat 2 minutes on medium speed; add 1 cup flour and beat 2 minutes on high speed. Stir in wheat germ and enough flour... - 39.3484

Strawberry Shortcake With Yogurt Biscuits

1. Toss the berries with 2 teaspoons of brown sugar. 2. In a small bowl mix together the sour cream, lemon zest and remaining brown sugar. 3. Preheat the oven to 450°. 4. In a large bowl stir together 1 1/4 cups of the flour, the baking powder, baking soda,... - 35.0054

Yogurt, Cheddar And Rosemary Muffins

1. Mix all the dry ingredients together in the bowl of a food mixer and make a well in the centre. Beat together the remaining ingredients (except the rosemary sprigs) and pour them into the dry ingredients. Set the mixer to low and work the ingredients until... - 34.6892

Solar Cooked Irish Bread

Irish Bread is a typical traditional bread to be had. This bread is cooked in the solar cooker and it turns out to be perfect! Watch this video demo for more . - 48.5128

Solar Cooked Whole Wheat Soda Bread

Bread made with flour and yogurt is healthy! Its baked in the solar cooker to yield the same result as that of a conventional oven. Watch this video for more! - 45.1556

Mixed Vegetable Paratha By Tarla Dalal

Mixed vegetable paratha, a wholesome breakfast option of North India, which is so tasty that it does not even require a side dish! Grab all the veggies you can find in your refrigerator and stuff it into this paratha. A sprinkling of spices improves the taste... - 126.956

Mixed Chaat With Tamarind Chutney

Place the yogurt, water, sugar and salt together in a large bowl whisk well and set aside. Boil the potato dice until soft, drain well and set aside. Drain the can of chickpeas and add to the cooked potatoes. To make the pastry squares, sift the flour and... - 47.0462

Indian Mixed Veg Paratha

Very healthy, tasty and nutritious recipe. Very nice alternative for regular stuffed paratha. It's a complete and very filling meal by itself. Good to go for kids in their lunch box or to eat on the way during picnics, outings. - 116.272

Indian Semolina Pooris

Sift the flour, semolina, turmerie and salt into a bowl. Rub in the butteror margarine until the mixture resembles fine breadcrumbs. Work in the yogurt and gradually blend in enough water to mix to a firm dough. Turn the dough out onto a lightly floured... - 43.2831

Making Moist Buttermilk Biscuits

GETTING READY 1.Preheat the oven at about 400 degrees. 2.Mix the yogurt with milk to make buttermilk. MAKING 3.In a large bowl take flour, baking soda, salt and butter and mix all the ingredients with the help of your hand till the time the butter mixes with... - 91.1296

The Majestic Raj Kachori

I love this chaat as it has so many ingredients and flavors that one cannot describe and at the same time it is very filling. It has the goodness of the moong, creaminess from yogurt and boiled potatoes and the crispiness from the sev. It is a wholesome dish... - 31.0874

Papdi Chat

A spicy, crunchy tasty and tangy indian snack. A very popular street savoury recreated in the kitchen - 114.908

Dutch Double Dill Bread

Dutch Double Dill Bread look awesome on the table. And Dutch Double Dill Bread are just as tasty to eat. Do try it at home! - 42.6971

Healthy Pecan Bread

Set aside 1 cup all-purpose flour. In large bowl, mix remaining 4 cups all-purpose flour, whole wheat flour, wheat germ, pecans, salt and yeast. In saucepan, over low heat, heat water, yogurt, honey and margarine until very warm (125° to 130°F); stir into... - 46.1077

Three Cheers Brownies

Three cheers brownies are sweet and delicious brownies made with unsweetened chocolate and vanilla flavoring. baked with a batter of yogurt, butter, eggs, flour and sugar, the three cheers brownies are dusted with confectioners sugar and cut into squares on... - 47.0309

Caraway Rye Buffins

Caraway rye muffins recipe is a healthy snack made with rye flour and caraway seeds. These muffins are special as they are leavened with yeast. Baked with a egg white glaze, these gourmet muffins are lovingly called buffins! - 46.7489

Miniature Fruit Crescents

These Miniature Fruit Crescents taste awesome ! A weight watcher like me can have these Miniature Fruit Crescents without any qualms! Try them out and tell me how you liked them! - 45.188

Whole Grain Crackers

Blend the two flours, the baking powder and spices together in a bowl. Add the yogurt and margarine and mix into a smooth dough. Cover the bowl and refrigerate 15 minutes. Preheat the oven to 375°. Roll the dough out to 1/8-inch thickness. Cut out crackers... - 40.1534

Cranberry Apple Cobbler

In a shallow 2-cup baking dish toss together the cranberries, the apple, the zest, the brown sugar, the cinnamon, the cloves, and 1 tablespoon of the flour and dot the top with the butter. In a bowl stir together the remaining 1/2 cup flour, the baking... - 34.7459

Individual Chicken Pot Pies

Individual Chicken Potpies is an amazingly delicious recipe. Try this Individual Chicken Potpies dish; I bet you will have a huge fan following for this one. - 46.0767

Heart-shaped Strawberry Scones - Gluten Free Valentine's Day

How to make an easy breakfast recipe for a happy Valentine's Day! - 128.884

Easy But Exotic Fruit Tart

Easy But Exotic Fruit Tart is truly exotic and even more easy to prepare. Your family and you will love this Easy But Exotic Fruit Tart. Njoy! - 44.528

Whole Wheat Noodles

1. Mix flour and salt. Add enough yogurt to make a stiff dough. 2. Knead the dough for about 3 minutes. 3. Heavily flour the counter top. Press dough out with hands. 4. Sprinkle more flour on top of dough and roll out with a floured rolling pin. IT IS... - 25.1637

Sugar-glazed Cinnamon Wedges

In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 35.806

Sugar Glazed Cinnamon Wedges

In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at least 1... - 33.5445

Bacon Cheddar Pinwheel Appetizers

In small mixing bowl combine flour, Cheddar cheese, bacon bits, onion flakes, salt, and pepper. With pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal; add yogurt and mix thoroughly. Form dough into a... - 39.1435

Spinach Cheese Bundles

Pastry: In small bowl combine flour, margarine, and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and chill' for... - 42.5269

Apple Pastry

1. In small mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly. Form dough into a ball; wrap in plastic wrap and refrigerate for at... - 30.2305

Berry Scones Cooked In Dutch Oven

MAKING 1. In a bowl, mix all the dry ingredients. 2. Cut 6 ounces of butter into small cubes and add to the bowl and mix with a fork. 3. In another bowl, whisk the vanilla yogurt and egg. 4. Add to the dry ingredients bowl and mix. 5. Use hands to make a... - 106.382

Savory Unleavened Bread

Savoury Unleavened Bread has a great taste. Savoury Unleavened Bread gets its taste from flour mixed with caraway seeds and yoghurt. Savoury Unleavened Bread is loved by many people. - 41.4724

Kulcha - Indian Flat Bread

All those who are looking for the recipe of the kulcha should check this out. Kulecha is a sort of naan but stuffed with different ingredients. You can make onion, paneer or masala kulcha or anything that you like. You can eat it with any curry. So don't... - 96.4808

Apple Tart Tart Aux Pommes

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a small bowl, mix the flour and salt together. 3) Cut in the margarine with a pastry blender or 2 knives until mixture resembles coarse crumbs. 4) Add the yogurt and mix thoroughly to form a... - 40.9012

Coconut Custard Pie

Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly to form dough. Form dough into a ball; wrap in plastic wrap and... - 42.211

Kulcha

Would you like to try kulcha at home? This kulcha recipe is just the way it is prepared in Indian homes. It is a delicious bread from Punjabi Cuisine. Kulcha goes well with chole, but it can also be eaten with paneer pasanda. Cook, share and enjoy this... - 45.8235

Methi Makhania Biscuits - Fenugreek Leaves Biscuits

If you enjoy eating Indian snacks, then you will like these biscuits. They are made out of fenugreek. It's so delicious and can be easily made without much effort. You can serve these biscuits with tea. Do check out the video for this amazing recipe. - 102.37

Ricky's Upside Downers

Let rhubarb stand in sugar an hour or overnight. Simmer gently with orange peel, 1/4 cup margarine, ginger, and lemon juice until thick. Sift dry ingredients together. Cut in 1/4 cup margarine and then quickly mix in yogurt to make a soft dough. Turn out on... - 46.6525

Spiced Fruit Compote

Pastry Topping: In mixing bowl combine flour and salt; with a pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix until thoroughly combined. Form dough into a ball; wrap in plastic wrap... - 45.6359

Cauliflower Paratha

Cauliflower stuffed paratha's are best served with yogurt. - 101.032

Buttermilk Custard Pie

Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and vinegar and mix thoroughly; form dough into a ball, wrap in plastic wrap, and... - 43.8942

Classic Naan

Naan has a fine taste. Naan gets its taste from yeast mixed with flour and milk. Naan is inspired by many food joints worldwide. - 41.4368

Broccoli Quiche

Combine flour and 1/4 teaspoon salt in mixing bowl. Cut in margarine until mixture resembles a coarse meal. Add yogurt and mix thoroughly; form into a ball. Roll dough out to approximately 1/8 inch thickness. Fit into a 9-inch pie pan or quiche dish; flute or... - 44.8545

Peanut Butter Swirl Bars

GETTING READY 1) In a bowl, add butter and honey to cream. 2) Stir in peanut butter, vanilla and yogurt to the bowl. 3) Separately, combine flour, baking powder, and salt to sift together. 4) Add the dry mixture to the bowl and blend well. 5) In another bowl,... - 48.241

Three Ingredient Biscuits

GETTING READY 1. Preheat an oven at 450 degrees fahrenheit. MAKING: 2. Whisk flour and salt together in a large bowl. 3. Make a hollow in the center of the flour and pour yogurt in the center. 4. Mix with a fork, pulling flour into the yogurt. 5. Mix until... - 92.58

Indian Tandoori Rotis

The Tandoori Roti is a classic from the North Indian cuisine. Like most of the Indian flat breads, it can be served with almost anything. This recipe uses a regular home oven with pizza or baking stone which provides a similar effect to the tandoor. Enjoy the... - 123.537

Rajma Paratha / Indian Flatbread Using Red Kidney Beans

Learn how to make nutritious Indian flatbread using flour and Red Kidney beans also called Rajma Paratha (Rajmah Parantha) - 103.973

Indian Chana Bhatura

From Madura's kitchen comes the Chole Bhatura. She has done justice to the popular North Indian dish. The dish has two main components – 1. Chole cooked in exotic spices and 2. Crispy, hot, puffed bhatura. The dish is well explained in the video. Enjoy! - 133.649

Lemon Pie

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a mixing bowl, mix 1/2 cup flour and salt together. Cut in 3 tablespoons margarine until the mixture resembles coarse crumbs. 3) Mix in the yogurt to shape the dough into a ball, wrap in aplastic... - 40.8861

Kiwi Lemon Chiffon Pie

To Prepare Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly to form dough; form dough into a ball, wrap in plastic wrap,... - 42.6338

Kiwi Lemon Chiffon Pie

Crust: In mixing bowl combine flour and salt; with pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly to form dough; form dough into a ball, wrap in plastic wrap, and... - 44.9791

Fruit And Nut Loaf

GETTING READY 1) Prewheat oven to 425°F/220°C. 2) Grease the baking sheet. MAKING 3) In a large bowl, sift the flour and add sugar. 4) Rub the margarine in the flour mixture and add nuts, raisins and yeast. 5) In a pan, warm the orange juice, but do... - 43.8755

Margherita Pizza

GETTING READY 1. Preheat the oven to 425 degrees F. 2. Grease the pizza pan of your choice with nonstick spray. 3. For the crust – In a medium bowl combine the flour, baking powder, baking soda and salt. 4. Stir well all the ingredients. Add in the... - 99.2385

Naan

GETTING READY 1) Preheat the oven to 240°C/ 475°F / Gas Mark 9. MAKING 2) In a small bowl, combine sugar, water and yeast. Mix well to dissolve the yeast and keep in a warm place for 15 minutes. 3) In a large bowl, sift the flour and salt together, then... - 47.0658

Cornmeal Rolls

GETTING READY 1.Preheat the oven to 425 F. MAKING 2.Take a bowl and put cornmeal, flour, salt, sugar, baking powder and baking soda in it. 3.Put egg substitute and yogurt to it. 4.Mix well and knead into a soft dough. 5.Roll the dough to 1/4 inch. 6.Make 2-... - 42.3679

Savory Apple Bacon Quick Bread

Salty and sweet is a pairing that we love. Savory Apple Bacon Quick Bread is a wonderful bread recipe that combines those two attributes into a one of a kind bread recipe. Moist and delicious, it's hard to say no to a recipe that has bacon in it, even if it... - 101.767

Indian Palak Tofu Paratha

Very nutritional tofu paratha which is spiced up with all kind of different flavors. This paratha is a good way to blend up spinach and tofu together. This is very filling and yet healthy recipe. Instead of making regular paneer paratha try this new version... - 111.145

How To Make Kulchas At Home (yeast Free) / Simple Kulcha / Indian Flatbread

Demonstrating how to make super simple Indian flatbread at home called Kulcha using all purpose flour, yogurt, sugar, salt and baking soda/soda bicarbonate. This bread tastes great with curries and is good for vegetarians as it is yeast and egg free. - 103.677

Bhatura

Place flour in bowl, make well in centre, add oil, yogurt, salt, sugar, mix well. Slowly add enough water to make pizza-like dough, rub little oil on your hands, knead dough until smooth. Set aside in air tight container at room temperature for 6 hours. With... - 35.0661

Dahitra

GETTING READY 1. In a bowl, mix flour, baking soda, baking powder and sugar. 2. Add ghee, mix it keeping your hand light while mixing and crumble to smoothen the texture. 3. Add yogurt slowly by teaspoons and mix taking care to not over work the... - 109.515

Wheat Bhatura Or Aloo Bhature - Fried Or Not?

Have you ever tried making bhatura at home? If no, then you must try making it. The chef shows how to make yummy wheat bhatura. Wheat bhatura is more healthy than the normal one. You can serve it with the chhole curry. Do try out this recipe and don't forget... - 100.071

How To Make Butter Garlic Naan

Learn how to make healthy Butter Garlic Naan at home- This is a No Egg- No Yeast recipe and I say it's healthy because 1. You can control the amount of Butter you want to use (I used minimal) 2. Instead of using only all purpose flour (Maida)- we've used... - 115.102

English Tea Scones

In a mixing bowl, combine flour, salt, and soda. With pastry blender, or fork, or fingertips, work in butter. Add honey and raisins or currants. Mix well.Beat egg, add buttermilk, sour cream, or yogurt, then add to dough. Gather dough into ball, place on... - 38.5851

Naan Bread - Featuring Sweet Cumin Cookery School

In this video Barry is back at the Sweet Cumin Cookery School learning how to make some authentic Indian homemade naan breads. These are garlic naan, but you can tweak them (or leave plain to your liking!). Super tasty, super good - hope you give it a go! - 114.499

Almond Crisps

Combine 2 3/4 cups flour and baking powder in a small bowl; set aside. Combine yogurt and next 7 ingredients in a large bowl; bear well at medium speed of an electric mixer. Add dry ingredients to yogurt mixture, mixing well. Dredge almonds in remaining 1/4... - 41.2463

Fruit And Nut Pinwheels

1. In medium mixing bowl combine 1 1/2 cups flour and the salt; using pastry blender, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly, adding water by teaspoonfuls, if necessary, to form a dough. Form dough into a ball;... - 38.7931

Herb Cheese Bread

Combine yeast, water and sugar in a large bowl, stirring until yeast and sugar are dissolved. Stir in yogurt, milk, olive oil, onion, herbs, salt, pepper and Parmesan cheese. Mix well. Stir in flour. Knead dough on floured surface, or in bowl if desired,... - 43.1613

Bindhya's Naan

A viewer gave me this recipe and I just had to share it. It's super easy to make, just make sure you start early - it needs 3 hours to rise. Remember to visit www.TheAubergineChef.com to download this recipe for free, see more free how-to baking and pastry... - 103.753

Naan Bread

Sift together the flour, baking powder, sugar, salt, and baking soda. Place in a deep bowl. Make a well in the center and pour in the eggs, mixed with the milk and yogurt. Stir until well blended. Pick up the dough and place it on a smooth surface. Knead... - 42.4851

Homemade Yeast Free Veg Pizza

Check out this home made pizza recipe with home made pizza sauce. Its always a great satisfaction when you cook something on your own and that too with saving some extra bucks in your pocket. - 108.979

Sunflower Sultana Scones

1. Preheat the oven to 450°F/230°C/ Gas 8. Lightly oil a baking sheet. Sift the flour and baking powder into a bowl and rub in the margarine evenly. 2. Stir in the sugar, sultanas and half the sunflower seeds, then mix in the yogurt, with just enough milk... - 34.783

Sunflower Sultana Scones

1. Preheat the oven to 230°C/450°F/ Gas 8. Lightly oil a baking sheet. Sift the flour and baking powder into a howl and rub in the margarine evenly. 2. Stir in the sugar, sultanas and half the sunflower seeds, then mix in the yogurt, with just enough milk... - 37.747

The Fluffy Soft Batura

Batura is a deep fried bread typically made in Northern Part of India. Punjabi, Gujarati cuisines have versions of this bread. It is fluffy and soft and served with chole or any vegetable gravy. - 43.5738

Hot Onion Bread

In a 10-inch cast-iron frying pan, slowly fry the onions in olive oil until they are limp and golden but not brown. Sprinkle the cooked onion with rosemary. Remove and reserve the onion. Don't wash the frying pan, which is now oiled and ready for the bread... - 44.1198

Snack Time!! Namak Para

Namak Pare is a very simple yet tasty snack. It is dry and crispy. This can be made in bulk and stored in air tight containers for many days. Namak pare can also be used in salads and as garnishes. - 40.9449

Stuffed Aloo Naan

Have you ever tried to replicate the most popular Indian restaurant dish and failed? Well, Chef Manjula is making it all happen in her kitchen and sharing her secret recipes. It’s a common notion that naan is a restaurant recipe which can only be made in a... - 133.727

Garlic Naan

Naan is a type of Indian Flat bread and in Restaurants Indian dishes are usually accompanied by freshly made Naan. The tops and bottoms of Naan are slightly crispy and the insides are nice and light and flaky and moist and best of all still warm! - 113.152

Indian Garlic Naan

Naan is a type of Indian Flat bread and in Restaurants Indian dishes are usually accompanied by freshly made Naan. The tops and bottoms of Naan are slightly crispy and the insides are nice and light and flaky and moist and best of all still warm! - 107.309

Naan

Naan is the famous Indian flat bread that goes well with almost every curry or gravy imaginable. Because of its versatility, it is made quite often. It is not rocket science, so you can make it too. Watch and learn from this video! Enjoy! - 111.518

Blueberry Orange Scones

Scones are always a yummy treat, warm and fresh from the oven. This recipe adds orange zest to give a bit of tang and is bejeweled with blueberries and nuts. The texture is lovely and the fruit adds a nice twist to an ordinary scone. Enjoy a scone, warm... - 116.967

Badusha

Badusha is a rich sweet that is made with maida, ghee and sugar and then deep fried. These fried dumplings are then dipped in sugar syrup. This makes the sweet very rich yet delicious. It is not meant for the weight conscious as it is high in calories;... - 32.1738

Sweet Sweet Shakkar Para

Shakkar pare is among the most favorite sweet snacks in India. It is something can be made in advance and stored for a long time. They can be made in different ways like some people make the para and then put it in sugar syrup, while some make sweet paras.... - 45.4563

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