Yeast Wheat Bread Recipes

Combine 1/2 heaping cup of powdered milk with about 1 1/2 cups of water (total mixture should equal 2 cups) and bring to boil. Grind 5 cups of wheat and combine 2 heaping tablespoons of yeast with 1 cup warm or hot water. - 26.629

In a pan, combine milk, butter, and sugar. Heat, stirring, to about 110° (butter need not melt completely). In a large bowl, dissolve yeast in water; add milk mixture. Stir together whole wheat flour, 1 1/2 cups of the all-purpose flour, wheat germ, salt,... - 43.9873

1. Sprinkle the yeast into 2 cups very warm water in a large bowl. Stir until the yeast dissolves. Combine the remaining very warm water with the raisins in a small bowl. 2. Stir the molasses into the yeast mixture. Set in a warm place until mixture bubbles... - 40.3917

1. Mix together the yeast and warm water. Add the molasses and sugar and let stand for 10 minutes, or until yeast dissolves and mixture starts to bubble. 2. Meanwhile, mix together the whole wheat flour, soy flour, dry milk, wheat germ, brewer's yeast, and... - 38.621

In large mixer bowl, combine 2 cups flour, yeast, salt and cinnamon. In medium saucepan, combine corn syrup, water and mayonnaise; heat mixture over medium heat, stirring occasionally, until very warm (120° to 130°F). Pour hot mixture into flour mixture;... - 39.9961

In a large mixing bowl, combine boiling water, oats, molasses, shortening, orange juice and salt; let stand until warm (110°-115°). In a small bowl, dissolve yeast in warm water; add to oat mixture. Add whole wheat flour and beat until smooth. Add enough... - 43.7309

Combine 3 1/2 cups all-purpose flour and the yeast. Heat water, sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted; stir constantly. Add to flour mixture. Beat at low speed of electric mixer for 1/2 minute, scraping... - 38.2152

Prepare the yeast liquid: mix the compressed yeast with the warm water until dissolved or dissolve the sugar in the warm water, sprinkle in the dry yeast and leave in a warm place until dissolved and frothy, about 10 minutes. Mix the wholewheat flour,... - 36.7571

Prepare the yeast liquid: mix the compressed yeast with the water until dissolved, or dissolve the 1 teaspoon of sugar in the warm water and sprinkle on the dry yeast. Leave in a warm place for 10 minutes or until dissolved and frothy. Mix together the flour... - 36.455

1. Stir 2 teaspoons honey into 2/3 cup lukewarm water. Sprinkle yeast over the mixture. Set aside for 10 minute. 2. Combine 3 tablespoons honey with 2/3 cup warm water and combine with yeast mixture. 3. Stir into flour. Add salt, wheat germ, and 1 1/3 cups... - 31.2751

Combine yeast, sugar, and water in a large bowl, let stand 5 minutes. Add buttermilk, oil, honey, and egg, stir well. Stir whole wheat flour, salt, and baking powder into yeast mixture. Gradually stir in enough bread flour to make a soft dough. Turn dough out... - 40.7537

1 In a small bowl, combine the yeast, water, and sugar. Let stand for 5 minutes or until foamy. Meanwhile, lightly grease a 9"x 5"x 3" loaf pan and set aside. In a small saucepan, heat the milk, molasses, oil, and salt over low heat for about 45 seconds or... - 40.8587

In a large bowl, dissolve yeast in water. Add milk, 2 tablespoons of the butter, salt, and honey. Beat in 5 cups of the flour to make a soft dough; stir in sunflower seeds. Turn dough out onto well-floured board; knead until smooth and elastic (10 to 20... - 38.1394

Dissolve yeast in 1/2 cup warm water in large mixing bowl. Stir in honey, shortening, salt, 1% cups warm water and the whole wheat flour. Beat until smooth. Mix in enough all-purpose flour to make dough easy to handle. Turn dough onto lightly floured surface;... - 40.0561

1. Sprinkle yeast onto warm water. Let set about 10 minutes. 2. Add remaining ingredients except egg white and mix well. 3. Divide dough into 12 balls. Roll each ball between hands to form a bread stick. If desired, pinch in half to form 24 short bread... - 34.6037

In a large mixing bowl, dissolve yeast in water. Add sugar, butter, honey, milk powder, salt and whole wheat flour; beat until smooth. Add enough all-purpose flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 10... - 42.2309

1. Combine flours, dry yeast, and salt in a large mixing bowl. 2. Heat milk, water, oil, and honey until very warm (120°). 3. Add liquid gradually to flour mixture. Beat with an electric mixer for 3 minutes. 4. Stir in grated carrots and enough flour to... - 35.4365

Prepare the yeast batter: mix together 1 cup flour, the sugar, compressed or dry yeast and the warm milk in a large bowl. Cover and set aside until bubbly, about 20 minutes in a warm place, longer in a cool one. Mix the remaining flour with the salt and rub... - 41.9635

Combine whole wheat and all-purpose flour; set aside. Stir milk into wheat germ; let stand until milk is absorbed. In saucepan, combine soup, shortening and molasses. Heat, stir until shortening is dissolved. Cool to lukewarm, approximately 50°C (110°F). In... - 41.9635

Set aside 1 cup all-purpose flour. In large bowl, mix remaining 4 cups all-purpose flour, whole wheat flour, wheat germ, pecans, salt and yeast. In saucepan, over low heat, heat water, yogurt, honey and margarine until very warm (125° to 130°F); stir into... - 44.6624

"Healthy pizza" sounds like an oxymoron right? But here is an attempt to make pizza from scratch no fat and whole wheat flour. Making a dough for the pizza crust can be tricky because their is no ideal water to flour ratio. Those who have tried making healthy... - 135.34

MAKING 1. In a bread maker, add the ingredients in the following order (or as suggested in the bread maker manual), water, vegetable oil and whole wheat flour. 2. Using a spatula move the flour to the corners of the bread maker to make a well in the center... - 102.482

1. Combine starter, 2 cups warm water and 2 cups unbleached flour in a large bowl. Cover and let stand 8 to 12 hours. This is called a sponge. It will be bubbly when ready to use. 2. Scald milk. Stir in honey and allow to cool to lukewarm. Sprinkle yeast onto... - 39.1949

In a small frying pan, melt butter; add onion and saute until golden (5 to 7 minutes). Set aside. In large bowl of an electric mixer, stir together 1 cup of the all-purpose flour, 1 cup of the whole wheat flour, sugar, salt, and yeast. Measure and set aside... - 40.8226

Whole wheat dinner rolls are mixed flour dinner rolls made with wheat and all purpose bread. Moistened with milk and water, the whole wheat dinner rolls are seasoned and sweetened with a dash of sugar. Yeast leavened, they are baked in the oven to a light... - 44.678

This Cranberry Yeast Bread is a delicious fruity bread that you can satiate your guests with on any occasion. Enjoy this berry and honey bread on your next meal and let me know if you like it. Your suggestions for this Cranberry Yeast Bread are welcome. - 45.6259

1. Sprinkle yeast onto warm water and let stand for 5 minutes. 2. Add salt and flour. Knead 5 minutes. Let rest 15 minutes. 3. Divide into 8 equal parts and shape into round balls with hands. 4. Stick a 24-inch strip of waxed paper to the countertop with... - 25.6437

1. Combine unbleached flour, yeast, salt, and ginger in a large bowl. 2. Add warm (120°) milk, water, oil, and honey to flour mixture. Beat with an electric mixer for 2 minutes. Cover. Let rise 15 minutes. 3. Stir in whole wheat flour by hand. 4. Divide... - 32.2526

1. Sprinkle yeast into warm water. 2. Scald milk and mix with oats, honey, oil, and salt. 3. Cool to lukewarm and add wheat germ and 2 cups of whole wheat flour. Beat well. 4. Add yeast mixture and egg whites. Beat well. 5. Add enough flour to make a soft... - 40.5906

1. Sprinkle yeast into warm water. Let sit 10 minutes. 2. Mix remaining ingredients with yeast. The dough will be sticky. 3. Shape into 1 large loaf or 3 small loaves. Place on nonstick baking sheet. Let rise until double. Bake at 375° for 50 minutes. Cool... - 28.8541

1 In a large mixing bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, honey, oil, and salt just until warm (120° to 130°). Add to dry mixture in mixing bowl. Beat with an electric mixer on low speed for 30 seconds, scraping side of bowl... - 35.4812

Over medium heat, warm the water, orange juice, or soybean milk. Add oil and honey. Dissolve yeast in the 2 tablespoons warm water. Let sit 5 minutes. In a large bowl, combine the oil mixture and the yeast. Blend together flours, wheat germ, orange rind,... - 42.507

In a large mixing bowl, combine 2 cups of all-purpose flour, soy flour, yeast, sugar, salt, wheat germ and nonfat dry milk. Set aside. Heat skim milk and margarine in a saucepan over low setting until cooking thermometer reaches 120°-130° F. Remove from... - 39.3109

A happy bi-product of cleaning out the refrigerator of leftover soft apples, this homemade apple bread is a great way to get your family to eat the healthy fruit that keeps the doctor away. Like the name says: perfect for breakfast. Like any bread machine... - 116.218

In large bowl, combine yeast and warm water; stir to dissolve yeast. Stir in 2 cups of the all-purpose flour, the whole wheat and rye flours, caraway seed, salt and molasses; beat until smooth. Stir in enough of the remaining all-purpose flour to make dough... - 39.4914

1. Sprinkle yeast into warm water. 2. Combine flours and oats. Mix 3 cups of flour oat mixture, wheat germ, and salt in a large bowl. Add yeast mixture. 3. Blend cottage cheese in blender. Add cottage cheese, molasses, and oil. Beat until smooth, about 3... - 37.3113

This Sourdough bread makes a sumptuous lunch with a generous helping of salads ! Pour your favorite spicy sauces over the Sourdough bread sandwich and enjoy the course ! Try out with any other filling of your desire and tell me the stuffing you liked it best... - 37.9126

In a large bowl, dissolve yeast in water. Stir in sugar and salt; gradually mix in 4 cups of the flour. Beat well to make a smooth batter. Mix in about 1 1/4 cups more flour to make a stiff dough. Turn dough out onto a floured board and knead until smooth and... - 37.7626

MAKING 1. In the bread maker, add the ingredients in the following order (or as suggested in the bread maker manual), warm water, honey, all purpose flour, whole wheat flour, salt, brown sugar, dry milk powder. 2. Using a spatula move the flour to the... - 116.026

In a large mixing bowl, dissolve yeast in 1/2 cup water. Add sugar, oil, salt, rye or whole wheat flour, 3 cups all-purpose flour and remaining water; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until... - 36.9706

Prepare the yeast liquid: mix the compressed yeast with the warm water until dissolved, or dissolve 1 teaspoon of the sugar in the warm water, sprinkle in the dry yeast and leave in a warm place until dissolved and frothy, for about 10 minutes. Mix the... - 39.0993

This Sourdough starter is amazing! The Sourdough bread made with this sourdough starter feels so soft and tastes incredible! Don't believe me? Try out and tell me if you agree with me ! - 26.2616

1. Combine 1 cup unbleached flour, dry yeast, and salt in a mixing bowl. 2. Add water, milk, oil, honey, and egg whites. Beat with an electric mixer for 3 minutes at high speed. 3. Stir in bran, wheat germ, and remaining flour by hand. 4. Divide dough in... - 32.2743

1. Sprinkle yeast on warm (120°) water. 2. Add whole wheat flour, salt, oil, honey, and egg white. Beat until smooth, about 2 minutes. 3. Add unbleached flour. 4. Cover. Let rise 30 minutes, optional. 5. Stir and spoon into nonstick or paper-lined muffin... - 32.984

Whole Wheat Walnut Bread has a Wonderful taste. The wheat flour and walnuts gives the Whole Wheat Walnut Bread Gripping taste. - 43.205

Dissolve yeast in warm water in large bowl. Add all-purpose flour, 1 cup whole wheat flour, the wheat germ, honey, shortening and salt. Beat on low speed until moistened; beat on medium speed, scraping bowl occasionally, 2 minutes. Stir in remaining whole... - 38.431

1. Combine water and yeast until bubbly. Do not stir. 2. Combine sourdough starter, whole wheat flour, sugar, and salt with yeast mixture. Stir until smooth, about 3 minutes. Let sit until double in bulk. 3. Add baking soda and unbleached flour. Knead about 5... - 31.9128

1. Sprinkle yeast over warm water. Set aside. 2. Warm cottage cheese. 3. Add cottage cheese, sugar, baking soda, salt, egg white, and 1/2 cup flour to yeast mixture. Beat for 2 minutes. 4. Gradually add remaining flour to form a soft dough. Knead for 10... - 33.7616

Dottie's wheat bread is a whole baked wheat bread made with wheat germ, wheat flour and soy grits. Yeast leavened and baked with added unbleached flour, dottie's wheat bread is very nutrtious and fulfilling and is sweetened with honey and sugar. - 45.1037

Dissolve the yeast in the water. Add the molasses, oil, salt, and flour. Beat well. Let rise for 1 hour. Add the wheat sprouts (ground in a food grinder or hand grain mill) to the raised sponge. Add additional flour to make the dough kneadable. Knead well on... - 42.5335

MAKING 1. In a bread maker, add the ingredients in the following order. For the wet ingredients, water, egg, honey and for the dry ingredients, all purpose flour, whole wheat flour, dry milk powder and salt. 2. Take the butter cubes and place them in the... - 111.834

Cream the yeast with 3 tablespoons {1/4 cup) of the water. Place the flour and salt in a warmed bowl and stir in the sugar. Make a well in the centre and pour in the yeast and remaining liquid. Draw the ingredients together and beat until the dough comes away... - 33.7073

What can beat the taste and flavor of freshly baked homemade whole wheat bread? Soft and fluffy, homemade breads are amazingly good to eat, much better than the storebought ones and makes a sweet accompaniment to your morning breakfast or late noon brunch.... - 107.776

1. Dissolve yeast in warm water in a large bowl; let stand 5 minutes. 2. lightly spoon flours into dry measuring cups; level with a knife. Add whole wheat flour, honey, butter, and salt to yeast mixture; beat with a mixer at medium speed 2 minutes or until... - 34.6551

1. Pour 1 cup water into a large mixing bowl. Sprinkle the yeast over the water and set aside for 5 minutes. 2. Stir to dissolve the yeast. Add the remaining water, the salt, honey, and oil and mix well. 3. Stir in the unbleached white flour and beat the... - 36.5634

Whole-wheat Bread is a popular and simple bread that is made frequently at home. Try this Whole-wheat Bread recipe for yourself. - 38.8628

Dissolve yeast in warm water in a large bowl. Add sugar, oil, and whole-wheat flour. Stir vigorously until smooth. Cover and let stand in a warm place for 1/2 hour. Stir in all purpose flour and salt. Knead on a lightly floured surface 1 to 2 minutes, until... - 34.561

1. Combine 1/2 cup cornmeal, the oil, molasses, salt, and the boiling water in a mixing bowl. Let stand until lukewarm. Mix well. 2. Sprinkle the yeast over the warm water and stir to dissolve. 3. Add the yeast mixture, egg, and 1 & 1/2 cups whole wheat flour... - 35.144

Cream the yeast with 2 tablespoons (3T) of the water. Place flour and salt in a warmed bowl, make a well in the centre and pour in the yeast liquid, honey, oil and remaining water. Draw the ingredients together and beat until the dough comes cleanly away from... - 37.481

Combine water, syrup, and oil in a small saucepan, heat until very warm (120° to 130°). Set aside. Combine all-purpose flour, yeast, salt, and cinnamon in a large mixing bowl, stir in syrup mixture and eggs, mixing well. Stir in raisins and enough whole... - 42.0371

Whole Wheat-Potato Bread is a delicious breakfast recipe. The irresistible combination of wheat flour and potatoes won't let you go away from it. - 45.3284

This Buttermilk Cracked Wheat Bread makes a tasty lunch ! Try out the Buttermilk Cracked Wheat Bread and ocme back to me with suggestions if you have any ! - 38.9496