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Yeast Pie Recipes
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Cornmeal Yeast Rolls
Scald milk, cool to 105Â° to 115Â°.
Combine cornmeal and 1 cup boiling water in a large mixing bowl; let stand 10 minutes.
Dissolve yeast in 1/2 cup warm water in medium mixing bowl; let stand 5 minutes.
Add scalded milk, butter, sugar, egg yolks, and... - 42.4889
Easy Yeast Rolls
Combine 1 cup hot water, shortening, sugar, and salt in a large mixing bowl, stir until shortening melts.
Cool the mixture until lukewarm (105Â° to 115Â°).
Dissolve yeast in 2 tablespoons warm water, add to shortening mixture, stirring well.
Add egg and 1... - 42.0476
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Yeast Pie Crust With Potatoes
Soften yeast in potato water.
Add honey and potatoes; let rise for 1 hour.
Blend in oil, eggs and salt.
Add enough flour to make stiff dough.
Turn into oiled bowl.
Set in warm place until doubled in bulk.
Roll out in two... - 34.1977
Corn Meal Pie Crust
1. Combine all ingredients. Adjust with chicken stock to make a stiff batter.
2. Pat into a nonstick pie pan. Fill with your favorite stew or thick bean soup.
3. Bake at 350Â° for 30 minutes. - 20.9155
Easy Yeast Crescent Rolls
Add butter and sugar to milk; stir until dissolved.
Cool to lukewarm.
Sprinkle in yeast; let soak for 5 minutes.
Combine flour and salt in mixing bowl; add yeast mixture, blending well.
Add eggs; cover.
Divide dough into 4 equal parts;... - 38.1684
Mediterranean Vegetable Tart
Knead a loose dough from the flour, yeast, the milk, egg, salt and olive oil and set aside to rise 30 minutes.
Wash and pat the zucchini dry, slice and saute briefly in the butter, stirring constantly.
Quarter the green peppers and cut into 1/4-inch... - 45.8409
Apulian Pizza Pie
Apulian Pizza Pie tastes good. Apulian Pizza Pie tastes better with nuts. Apulian Pizza Pie can be prepared easily. - 42.0261
Blend the 8 cups flour and butter as if you were making pie crust.
Dissolve yeast in the warm water.
Combine flour and butter mixture, milk, yeast, eggs, and sugar.
Set in a warm place to rise until about double in bulk (will take about 2 hours).
Then add... - 42.4515
Tofu Shepherd's Pie
– Preheat oven to 350 °F (175 °C).
– In a skillet, heat oil and saute onion. Stir onions into seasoned mashed potatoes and set aside.
– In a bowl, combine all other ingredients, except corn niblets.
– Spread a layer of corn niblets in bottom... - 35.5435
Best Multi-purpose Dough
This is a great dough recipe that can be used to make flat pizza style dishes or can be used to make spinach pies and meat pies. It is a very easy and versatile dough. It can also be frozen in a plastic bag for later use. - 104.297
No Fail Dinner Rolls
Mix in order given.
Knead for about 8 minutes.
Let rise one time.
Punch down and turn out on floured board.
Divide in half and make two 10 inch circles.
Cut into pie shapes.
Roll up and let rise until double.
Bake at 350Â° until lightly browned or... - 37.2845
Cook until thick, and cool to lukewarm.
Let rise, and roll in rounds.
Brush with melted butter.
Cut in pie pieces.
Roll from large end to small end.
Let rise till light and bake at 425° F. for 15 or 20 minutes.
Makes 4 dozen.
Very good with salads. - 37.1316