Whole Wheat Hardtack Recipes

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Whole Wheat Hardtack

Preheat oven to 425° F. Dissolve soda in buttermilk. Mix dry ingredients together, then cut in butter. Add honey and buttermilk-soda mixture. Form into ball. Roll dough very thin (about 1/8 inch), cut into 2-inch squares, and sprinkle lightly with... - 38.0308

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Swedish Hardtack

Blend yoghurt, honey and oil. Stir in remaining ingredients. Dough should be stiff. Knead. Roll out very thin on floured pastry board. Cut into desired shapes. Bake at 425° F. about 15 minutes, until brown. Wafers should be crisp and tender. Keep in... - 33.168

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