White Punch Recipes

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CCP: 98
White Christmas Punch

Combine sugar and water. Cook until sugar is dissolved. Remove from heat; add milk and almond extract. Chill until ready to serve. Combine milk mixture and remaining ingredients. - 30.9638

White Christmas Punch

Combine sugar and water in a saucepan; cook over medium heat, stirring constantly, until sugar dissolves. Remove from heat. Stir in evaporated milk and almond extract; let cool. Chill until ready to serve. Combine milk mixture, ice cream, and carbonated... - 33.7245

White Wine Punch

With melon bailer, cut balls from melon. Put into bowl, cover, refrigerate. Have the wine well chilled; Moselle is a good wine to use for this punch. At serving time, pour wine into punch bowl, add lemon juice, brandy and melon balls. Ice cubes can also be... - 28.8768

Marschino White Wine Punch

Pour ingredients, except flowers, over ice block in punch bowl. Decorate with flowers. - 24.3765

White Wine Punch With Cherries

MAKING 1) Take a bowl and marinate the cubes of pineapple, cherries and the sugar for an entire night in kirsch. 2) Take a large sized punch bowl and combine the rest of the ingredients. 3) Now, add crushed ice. 4) Pour the punch in tall glasses. 5) Top it up... - 38.2361

White Wine Punch

The day before the party, place in a large bowl or pitcher the pineapple, brown sugar, nutmeg, and vanilla bean. Mix and cover. Place in a cool place (not in refrigerator), and allow to stand 12 to 24 hours. Add grapefruit and orange sections. Twist strips of... - 38.4688

White Wine Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in sherry, pernod, brandy and wine. 3) Stir well. SERVING 4) Garnish the punch with fresh fruits. 5) Just before serving, add in soda. - 39.7571

White Grape Juice Cranberry Punch

Combine the cranberry juice cocktail and sugar; stir until sugar is dissolved. Add orange and lemon juice and chill fruit juice mixture until ready to use. Just before serving, pour mixture into a punch bowl over ice cubes and blend in the sparkling white... - 31.2627

White Grape Punch

MAKING 1) In a jug, add white grape juice and lemonade concentrate. 2) Add in the club soda. 3) Stir well. 4) Refrigerate for several hours. SERVING 5) Garnish with a sprig of mint and serve. - 31.8331

Cinerama Luau Punch

Cinerama Luau Punch is a delicious tropical punch that works great for a party. You can make the punch in advance, and when the guest arrive you don't have to worry about making drinks. - 24.1887

Hot Spiced Wine Punch

1. Combine all ingredients except wine in a 3-quart glass mixing bowl. Set microwave oven at Time Cook (power level 10) for 6 minutes, and then Time Cook (power level 4) for 10 minutes. 2. Add wine to cider mixture. Microwave, uncovered, at Time Cook (power... - 28.8679

Grape & Cranberry Punch

In a large punch bowl combine white grape juice and cranberry juice cocktail concentrate. Just before serving, stir in lemon lime carbonated beverage. Add Ice Ring. - 19.0761

Cherry Punch

1. Empty 1 tray of Lemon Ice Cubes into a large pitcher. Stir in the cherry-flavor tropical fruit punch, lemon-lime soda, white wine or ginger ale and corn syrup; blend well. 2. Thread a long skewer with the nectarine wedges; place in the pitcher and use as a... - 27.9121

Ruby Red Grapefruit Punch

Combine all ingredients in a large punch bowl; stir well. - 16.4662

Fruited Wine Punch

In a large pitcher or bowl, combine orange juice, orange liqueur, white zinfandel, and sugar. Stir to blend well; add orange slices. Refrigerate until chilled. - 25.2566

Orange Punch

MAKING 1. Peel the oranges and throw the white pith away 2. Cut it into thin slices, remove the skin and seeds 3. Add it to a punch bowl, sprinkle some confectioner's sugar, pour in white whine and chill for almost half an hour SERVING 4. Add champagne and... - 31.6303

Picnic Punch

MAKING 1) In a punch bowl, add in ice. 2) Add in the fruit and spread it over the ice. Pour in wine, rum and gin. 3) Stir in the mixture. SERVING 4) Let the cocktail rest for 10 minutes before serving. - 34.202

How To Make Scary Halloween Punch

Rebecca Brand shows how to make a freaky punch for Halloween with a Ghoulish Ghost face frozen in time in ice for a creepy Halloween party punch. Drinks for parties, Beverages for bedeviled brigades of costumed creatures are bedazzled with your frozen freaky... - 127.41

Punch Cups

Whiz or shake the first six ingredients together in a blender or juice shaker. Pour into a freezer tray and freeze until mushy. Beat egg whites and sugar together to form a stiff meringue. Slowly beat in partially frozen juice mixture and pour into two... - 38.4093

Champagne Punch

Marinate the strawberries in white wine for 2 hours. If using fresh strawberries, sweeten to taste. Pour over a large chunk of ice in a punch bowl. Add Grand Marnier and the orange slices. Just before serving, pour in the champagne. Makes approximately... - 26.9529

Cranberry Punch

Mix all ingredients in 2-quart casserole. Cover tightly and microwave on high (100%) until punch is hot, 8 to 10 minutes. - 26.1789

Flavored Champagne Punch

Remove colored peel, not white pith, from orange and lemon in long thin strips with citrus peeler. Refrigerate orange and lemon for another use. Combine peels and cranberry-and orange-flavored liqueurs in glass pitcher. Cover and refrigerate 2 to 6 hours. - 29.0907

Champagne Punch

MAKING 1. Take a large bowl, place an ice block in it. 2. Pour champagne, dry white wine, soda water and brandy over it. 3. Add sugar syrup to sweeten, if desired. 4. Halve, lengthways, washed and hulled strawberries. 5. Slice washed lemon thinly and deseed... - 38.0947

Light Cranberry Punch

Into a mold place half the lime slices. Add lime juice concentrate and enough distilled water to fill mold. Freeze overnight. In a punch bowl combine cranberry juice, ginger ale and grape juice. Unmold ice ring; place in punch bowl. Garnish with remaining... - 32.783

Frosty Punch

MAKING 1) In a punch bowl, add in ice. 2) Add in the Pernod, wine and gin. 3) Stir well. 4) Add in the iced water. Stir once more. SERVING 5) Let the Frosty Punch rest for 15 minutes before serving. Serve chilled. - 34.6435

Essential Cranberry Orange Punch

1. Mix all ingredients except cinnamon sticks in 8-cup measure or 2-quart casserole. 2. Cover tightly and microwave on high 8 to 12 minutes or until hot. Garnish each serving with cinnamon stick. - 23.0069

Grape Punch

Place all the ingredients, except the grapes, in a large pan over a medium heat for 20 mins. Add grapes and heat for a further 5 mins. Remove the cloves and serve immediately. - 27.0384

New Orleans Milk Punch

New Orleans Milk Punch has a grand taste. New Orleans Milk Punch gets its majestic taste from crème de cacao with milk and topped with nutmeg. - 24.2762

Warm Tea Punch

In a medium saucepan, bring water to a boil. Turn off heat; add tea bags, cloves and cinnamon sticks. Cover and steep for 5 minutes. Remove tea bags. Stir in the juices and brown sugar; heat through. Remove spices. Garnish with clove-studded orange slices if... - 33.655

Lime Party Punch

DISSOLVE gelatins in boiling water; cool. Stir in club soda, wine and orange slices just before serving - 25.3421

Wine Punch

MAKING 1) Combine all ingredients, except ginger ale. 2) Keep the mixture in refrigerator for about three hours. 3) Before serving, strain and then mix in ginger ale. 4) Fill a punch glass with lots of crushed ice and pour this mixture over it. SERVING 5)... - 46.7348

Raspberry Wine Punch

Process raspberries with syrup in food processor or blender until smooth; press through strainer, discarding seeds. Combine wine, raspberry puree and liqueur in pitcher; refrigerate until serving time. Rinse out wine bottle and remove label. Fully open top of... - 37.908

Holiday Champagne Punch

1. Prepare ice ring: Fill 5-cup ring mold with 1/4 inch water; freeze until firm. Reserve 8 strawberries; slice remaining strawberries. On ice in ring mold, arrange one-half of sliced strawberries, 1/2 cup grapes, and enough water just to cover fruit (so... - 33.5918

Superb Party Punch

Peel peaches, slice into punch bowl, sprinkle lightly with sugar. Add chilled white wine, red wine, Cointreau and brandy. - 28.3879

Christmas Punch

In pitcher or bowl, combine frozen concentrates, sugar, and bitters. When juices are thawed, stir until they are well blended and sugar is dissolved. Refrigerate fruit-juice mixture until it is well chilled — several hours or overnight. Just before serving,... - 37.7258

Gala Pineapple Wedding Punch

Combine the pineapple, orange, and lime juices, grenadine, and sugar; stir until sugar is completely dissolved. Chill thoroughly. When ready to serve, stir chilled fruit-juice mixture to blend and pour it into a punch bowl. Add the white grape juice; stir... - 31.0459

Fruit Punch For Eight

Mix frozen juice in a blender with 1 can pineapple juice, then add second can juice and syrup. Keep chilled. Just before serving, dilute with white wine; pour over ice block in punch bowl, then add fruit. - 27.2146

Hot Milk Punch

Combine lemon rind, milk, and sugar in saucepan. Heat until just scalded. Fold in egg whites, rum, brandy, and almond extract. Serve in punch cups. - 34.3954

Fruit Punch With Brandy

Mix together the cherries, peaches, pineapple, lemon juice, orange juice, sugar water and brandy. Put into the punch bowl about one hour before serving. Add a large piece of ice and pour on the soda water, white wine and pineapple juice. - 28.8225

Party Punch

In punch bowl or large container (3 at.), combine thawed lemonade and orange juice concentrates; mix well. Just before serving, add ginger ale, grape juice and ice cubes; combine thoroughly 8 (1-Cup) Servings TIP: For each additional 8 cups of punch... - 21.4193

Wine & Fruit Punch

Mix fruit juices with sliced fruit, 6 slices of cucumber and a few sprigs of mint. Chill for several hours. Just before serving add white wine and 12-18 ice cubes. Test flavour and add syrup if needed. - 34.5269

Snow Princess Punch

A festive frosty punch in a sugar sipper cup - 23.1152

Christmas Punch

MAKING 1. In a punch bowl or a large pitcher, combine the lemon and orange juice concentrates, angoustra bitters and sugar. Keep aside to thaw. 2. Once thawed, whisk well till sugar dissolves completely. 3. Cling wrap and refrigerate this mixture for two... - 44.7721

Punch A La Champagne

Combine the fruit juices and sugar; stir until sugar is dissolved. Chill thoroughly. When ready to serve, pour the fruit juice mixture into a chilled small punch bowl; add the sparkling white grape juice and stir gently. - 28.5533

Hot Milk Punch

Put the milk, sugar, almond essence and orange rind into a saucepan. Bring just to the boil then remove from heat. Whisk the egg white to a stiff snow. Add to milk with the rum and brandy, whisking gently until the punch is frothy. Ladle into cups or... - 36.8556

Daiquiri Punch

In large punch bowl, combine rum and daiquiri mix. Stir in carbonated lemon-lime beverage. - 21.8686

Fresh Fruit Punch

MAKING 1) Add the fruits into a large bowl. 2) Add in the sugar and rum into the bowl, over the fruits. 3) Store the cocktail in the refrigerator for a minimum of 6 hours. 4) Into a punch bowl, add in a lot of ice. 5) Add in the marinated fruits into the... - 40.8603

Holiday Punch

Combine the 3 fruit juice concentrates, corn syrup, and wine. Mix well and refrigerate for several hours, or overnight, to blend flavors. Pour chilled liquids into the punch bowl over a block of ice (or add ice cubes); add water and sparkling water. Blend. - 32.9816

Pink Cloud Punch

Blend thoroughly the pineapple juice, lemon juice, and grenadine. Beat egg whites until frothy. Add sugar and beat until stiff peaks are formed. Gradually add juice mixture, beating constantly until blended. Add the ginger ale; stir gently to mix. Pour over... - 34.3439

Ginger-flavored Mixed Fruit Punch

Mix fruit and sugar or sirup. Add ginger ale and charged water . This will serve twenty five people. - 27.0301

Frosted Punch Bowl

Beat 1 egg white with 1 tablespoon water. Use to brush a band about 1-1/2 inches wide on outside of punch bowl, at top. Sprinkle sheet of waxed paper with granulated sugar. Roll edge of bowl in sugar, to frost it. Let stand at room temperature about 20... - 20.8839

Free Trimming Fruit Punch

In large punch bowl, combine grape juice, soda water, lemon and lime slices and bitters. Gently add ice ring. - 30.3779

Tahitian Rum Punch

Chill all ingredients well; combine rum, strained fruit juices and sugar to taste, in a punch bowl. Just before serving, add ice and ginger ale. Garnish with fresh fruit slices. - 29.3792

Iced Rum Punch

MAKING 1) In a bowl, add lemon juice, orange juice and rum and mix well. 2) Chill till ready to serve. SERVING 3) In a punch bowl, add crushed ice, ginger ale and juice mix. 4) Garnish with orange slices and cherries. - 32.4093

Wedding Punch

MAKING 1) In a large punch bowl put ice. 2) Pour wine and soda over the ice. 3) Fold sherbet and mix thoroughly with a large spoon. SERVING 4) Serve cold. - 32.5181

Classic Mixed Fruit Punch

Boil water and sugar ten minutes. Cool and add crushed fruit and fruit-juice. Chill. Add charged water - 35.4857

Pineapple Rum Punch

Dissolve sugar in 2 cups of the pineapple juice over low heat. Remove from heat and mix with remaining pineapple juice. Add lime juice and rum. Mix well. Place in freezer. Scoop into daiquiri glasses at serving time. - 33.2714

Pineapple Rum Punch

1. Combine rum and lemon juice. Dissolve sugar in water, add to rum. 2. Add pineapple and orange juice. Serve with crushed ice. - 28.783

How To Make A Planteur's Punch

Why not bring the tropics to your next gathering with the fast and easy drink to greet your guests. - 117.176

Summer Wine Punch

This Summer Wine Punch pleases every single person of a large crowd. Fruit based wine punch or rather this Summer Wine Punch is always on my favorite list. Will be soon on yours too! - 31.4177

Zesty Fruit Punch

MAKING 1. In a jug, combine all the fruit juices and grenadine syrup. Give a good stir. 2. Refrigerate until required. SERVING 3. In a large punch bowl, add the fruit. 4. Pour the chilled juice over the fruit. . 5. Top with soda. 6. Stir and ladle into... - 41.7674

Sparkling Punch With Fruit Ice Ring

In 6-cup ring mold place crushed ice. Arrange fruit over ice. Pour 2 cups cranberry juice over fruit. Freeze ring at least 8 hours or overnight. To serve, dip mold into warm water for 10 to 15 seconds. Carefully unmold and place ring, fruit side up, in punch... - 33.5133

Sparkling Wine Punch

MAKING 1. In a 4-cup ring mold arrange grapes in a ring. 2. Add 3 cups grape juice cover and freeze. 3. In a punch bowl combine remaining grape juice, club soda, wine and liqueur. SERVING 4. Float ice ring on top and serve. - 34.0525

Tropical Wine Punch

MAKING 1. In a large bowl, mix together cream of coconut and wine. 2. Add pineapple juice and orange liqueur; stir well. FINALISING 3. In a punch bowl, spoon mixture and refrigerate for several hours to chill well. SERVING 4. Garnish with slices of orange... - 35.8038

Fruit And Wine Punch

MAKING 1 In a medium size bowl, mix the strawberries, peaches, sugar, and lemon juice;stir in the brandy. 2 Cover tightly with plastic wrap and refrigerate at least for 4 hours or overnight. 3 In a punch bowl, combine the fruit and its liquid with the wine .... - 36.2396

Sunshine Citrus Punch

Combine the sugar and water in a 1 quart saucepan over medium heat and bring to a boil. Boil gently for 5 minutes. Chill, covered, until cool. Combine the sugar syrup, orange juice, grapefruit juice, lime juice and lemon juice in a 6 quart container. Stir in... - 33.804

Fruit Punch

Boil the sugar and water together for 10 minutes. Add 6 oranges peeled and cut in thin slices, removing as much white pith as possible. Add the strained juice of the rest of the oranges and the lemons. Add the bananas, grapes, and cherries. Chill... - 40.2602

Hot Cranberry Punch

In a 2-quart casserole or bowl, combine the cranberry juice, grape juice, orange juice, lemon juice, maple syrup, cinnamon, orange rind, and cloves. Microwave on high for 4 minutes. Stir and microwave on high for 4 to 6 minutes, or until the mixture comes to... - 35.0435

Sparkling Celebration Punch (non-alcoholic)

For a small party, these non-alcoholic drinks are a must. Simple ingredients and wonderful flavors make ths punch a winner. We really liked Monique's luscious low calories drinks. - 116.022

Spiced Fruit Punch

In a small saucepan combine water, sugar, stick cinnamon, and whole cloves. Bring to boiling; reduce heat. Cover and simmer for 10 minutes. Cover and chill for 2 to 24 hours. Pour the sugar mixture through a fine-mesh sieve; discard spices. In a punch bowl... - 41.8243

Creamy Pink Punch

To make peppermint frost, combine candy, marshmallow cream, and boiling water. Stir until candy is dissolved; chill. Pour the cold water into a bowl; add the dry milk and whip until soft peaks are formed, 3 to 4 minutes. Add lemon juice and continue whipping... - 38.503

Northern Punch

MAKING 1) Into a bowl, add in the egg yolks. Beat till it becomes smooth. 2) In another bowl, add in the egg whites. Whip to get stiff peaks. 3) Gently fold in the egg yolks into the whites. 4) Add in sugar. Mix gently. 5) Into a warmed punch bowl, add in the... - 39.5971

Valencia Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in the orange juice, lemon juice, wine, creme de menthe and gin. 3) Stir well. SERVING 4) Serve the punch with fruit garnish. - 35.6827

Frothy Eggnog Punch

Beat egg yolks until light and lemon-colored. In a 2-quart pan, combine yolks, 3/4 cup of the sugar, and 1/4 cup of the milk. Place over medium-low heat and cook, stirring constantly, for about 12 minutes or until mixture thickens to a soft custard; cool. In... - 34.7293

Frothy Eggnog Punch

Beat egg yolks until smooth. Combine with 3/4 cup each of the sugar and milk in a large saucepan; place over a medium-low heat; cook, stirring until it thickens to a soft custard (about 12 minutes); cool. Beat egg whites until frothy; add remaining 1/2 cup... - 33.6759

Mandarin Punch

MAKING 1. In a pan, add orange, apple and mandarin orange juices and cring them to a boil 2. Add white wine, orange rinds, cloves, pared lemon, sugar and cinnamon stick and heat over a medium flame for five minutes, do not boil 3. Add the mandarins in and... - 39.5609

Grasshopper Punch

Put liqueurs in blender. Add ice cream, a spoonful at a time, blending smooth after each addition. Serve immediately. - 26.8774

Fresh & Fruity Punch

In large punch bowl stir together all punch ingredients. Garnish with raspberries, fresh herbs and edible flowers, if desired. - 31.2305

Moselle Punch

1. Place the orange slices in a bowl and sprinkle with sugar. Pour one bottle of the Moselle over the fruit and let stand one hour or longer. 2. Pour the mixture over the block of ice in a punch bowl. Add the remaining Moselle and the champagne. - 25.084

Special Cucumber Punch

MAKING 1. Wash, pat dry and slice the cucumber thickly; plae in a punch bowl and pour chilled wine; let it stand for half an hour 2. Add maraschino liqueur and leave for another five minutes SERVING 3. Just before serving, remove the cucumber slices and add... - 28.707

Company Punch

MAKING 1 In a bowl, combine all the ingredients together. 2 Place in the refrigerator and chill. SERVING 3 Serve over ice cubes in a punch bowl. - 29.5575

Apple-blossom Punch

Blend 1 1/2 cups apple juice with the frozen lemonade. Add remaining apple juice, cranberry juice and vermouth. Pour over ice cubes or a block of ice in a punch bowl. Makes 25 (4-ounce) servings. Note: In place of cranberry juice, use 1/2 cup raspberry syrup... - 26.3631

Caribbean Punch

Mix juices, rum, brown sugar, and spices. Place crushed ice in punch bowl; pour rum mixture over ice. Cover with cloth; let stand 10 minutes. Remove cloth; stir mixture well. Add 2 trays ice cubes; garnish with orange slices. Dip rims of glasses in ice water,... - 36.5155

Sunset Punch

Cut watermelon in half and cut out the red flesh, including 1 cm (1/2 inch) white rind. Make 1 cup of watermelon balls (or dice into small cubes). Remove seeds from remaining flesh and put in a blender or mash well. Strain pulp through a wire strainer. Mix... - 43.4997

Malakai Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in the pineapple juice, lemon juice, grenadine, wine, rum and gin. 4) Stir well. SERVING 5) Serve the punch garnished with orange slices. - 36.3286

Hawaiian Fruit Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in the pineapple juice, orange juice, lemon juice, rum and gin. 3) Stir well. Add in iced water. SERVING 4) Serve the Hawaiian Fruit Punch garnished with fresh fruits. Let the cocktail stand for a few... - 41.8017

Candy Cane Punch

Refreshing candy cane punch is made with orange juice concentrate along with pepperint candies for a tall glass of pure comfort. Served with peppermint candy canes as stirrers, this drink is made festive with the colors of cany cane and ginger ale. - 33.746

Trinity Punch

MAKING 1) Prepare the tea. 2) Take away bags after 5 minutes. 3) To punch bowl with ice, add all ingredients and tea. 4) Just before serving, add ginger ale. SERVING 5) Serves 35. - 41.9431

Pineapple Wine Pitcher Punch

In large pitcher prepare pineapple-orange juice concentrate according to label directions. Add chilled wine, sugar, and lemon juice; stir till sugar is dissolved. Slowly pour in ginger ale, stirring with an up-and-down motion. Pour over ice in glasses - 26.9988

Paprika Punch

1. In a saucepan, combine the sugar and 1/2 cup of water and simmer over low heat just until the sugar is dissolved. Let cool. 2. Puree the pepper in a blender until smooth. Strain the puree through a fine sieve set over a small bowl. 3. In a pitcher, combine... - 24.4516

Mimosa Punch

One day in advance prepare ice ring. With small knife, cut continuous 1 inch wide strip of peel from each orange; reserve peels. Squeeze juice from oranges; add water to orange juice to measure 5 cups liquid. Pour 3 1/2 cups orange juice mixture into 6 cup... - 47.4098

Brandy Milk Punch

In blender container combine milk, brandy, sugar, anisette, egg white, vanilla, nutmeg, and ice cubes. Cover; blend till frothy. Pour into tall glasses. Sprinkle with additional ground nutmeg, if desired. - 34.1604

Gin Punch

MAKING 1) Into a punch bowl, add in the ice. 2) Add in add wine, gin and tea. 3) Next, add in the rum. 4) Stir well. SERVING 4) Serve the Gin Punch in the punch bowl itself. Granish the punch with lemon slices. - 36.5211

Brandy Punch Cocktail

Mix all the ingredients together and pour into a punch bowl over a large block of ice. - 24.8652

Brandy And Orange Punch

Put into the Slo cooker the sugar and boiling water. Stir in all the other ingredients except the brandy. Heat for the recommended time. Just before serving stir in the brandy. - 36.8775

Bahamas Punch

MAKING 1. Pour the lemon juice and syrup into a cocktail shaker. 2. Shake the bitters into the mixture. 3. Add the grenadine, rum and slices of fresh fruit; stir thoroughly 4. Refrigerate the mixture for 3 hours. 5. Fill a lowball glass with crushed ice. 6.... - 41.2857

Punch Martinique

MAKING 1) In a shaker or small pitcher, blend syrup, rum, and lime juice, stirring well. 2) Take 2 tall glasses; fill them with ice cubes and then pour over the lime mixture. SERVING 3) Garnish each glass with a strip of lime zest and serve at once. - 35.5179

How To Make Refreshing Pimm's Cup Punch For Cocktail Saturday

The Kitchen Witch demonstrates how to make Refreshing Pimm's Punch for Cocktail Saturday. A perfect drink for weddings, showers, garden parties, or other soft and romantic summer celebrations. - 123.91

White Punch Recipes By Category

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