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White Chicken Recipes
Enjoy our collection of white chicken recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for white chicken recipes.
White Sauce Chicken
1. Cut the chicken in bite size pieces, wash and dry.
2. Season the chicken with half of the salt and pepper.
3. In a non-stick pan with hot oil, fry chicken for 10 minutes or until golden brown.
4. Pour in the white wine and bring to... - 85.1953
Marti Caine's Lotus White Chicken Fritters
1) In a large bowl, place the egg whites but do not mix or whisk them.
2) In a different bowl, mix together the chicken stock, cornflour, sherry, salt and pepper. Add to the bowl of eggs.
3) To the bowl, add the chopped chicken and stir well.
4) In the... - 42.7884
White Chicken Stock
Wash the bones and break them, put in a large casserole, add water.
Bring to the boil and leave it for 1 to 2 minutes.
Drain and discard the water.
Peel, wash and cut the vegetables coarsely.
Stick the clove into the onion.
Return the bones to the casserole,... - 42.5026
Boiled White Chicken
This Boiled Whiite Chicken makes a delicious meal course,especially for those who want to have less spicy chicken ! Try out this chopped chicken bolied with scallions and ginger, with your favorite savory sauce and tell me if you like it ! Your suggestions... - 28.4482
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White And Red Cooked Chicken
White And Red Cooked Chicken is delicious as well as easy to make. You can very well serve this White And Red Cooked Chicken with steamed rice or any other main dish you desire. Give it a try! - 24.6998
Spicy White Chicken Chili
Look out for this unique white chicken chili recipe that uses smoked chicken and green chili peppers, a wonderful twist to the usual chili recipes. The chef here adds plenty of beans to impart a rich creamy texture to the chili. The video is fantastic and a... - 142.634
Chicken With Yogurt And Dry White Wine
1. Heat the butter and oil in a heavy skillet and saute the chicken pieces a few at a time, until they are golden brown. Return all the chicken to the skillet.
2. Add the cayenne, cover the skillet, and cook over moderate heat for 10 minutes, turning chicken... - 30.3385
Chicken Breast And Egg White
Cut the chicken in to small thin slices.
Mix them first with 1/2 tspn of the salt, then the egg white, then the cornflour.
Heat the oil in a preheated wok or frying pan over a moderate heat and stir-fry the chicken slices for about 30 seconds or until the... - 38.7795
White Chicken Curry
White Chicken Curry has a defining taste. The essence of lime juice gives the White Chicken Curry a dynamic taste. Must catch it. - 39.366
White And Red Cooked Stuffed Chicken Wings
Try this White And Red Cooked Stuffed Chicken Wings at home once you catch hold of some chicken wings. This White And Red Cooked Stuffed Chicken Wings uses chicken wings and ham and is easy to prepare. Be sure to check it out! - 31.929
Chicken Breasts In White Wine
I've tried a lot of Chicken and Wine dishes, but this Chicen breast with White Wine managed to attract my attention at a local food fest! I tried the recipe and am I glad to convey that the Chicken Breast with White Wine tasted as good as the one at the fest!... - 42.7114
White Chicken Chili
1. In a pot, add olive oil and caramelize the onions, garlic cloves, green peppers and peppers.
2. IN the meanwhile, season the chicken with salt and pepper.
3. Place the chicken on the grill and cook well. Once done, chop the chicken and add into the... - 100.144
Chicken Breasts In White Wine
Chicken Breasts In White Wine is a succulent and tender chicken dish. Serve it for a grand family dinner, they will love it. Donâ€™t miss out on this Chicken Breasts In White Wine! - 41.671
Chicken Breasts With Lemon And White Vermouth
Arrange the chicken breasts in a 10 inch glass baking dish.
Dot with butter and add all the remaining ingredients except the salt and pepper.
Cover the chicken with waxed paper.
Cook on "roast" setting for 15 minutes.
After 7 minutes rearrange the chicken,... - 38.9179
Chicken Cacciatore Using Dry White Wine
Rinse chicken; drain and pat dry.
Heat oil in large non-corrosive skillet over medium heat.
Add as many chicken pieces as will fit in single layer without crowding.
Cook, turning once, until chicken is brown, about 8 minutes per side; remove chicken to... - 42.2527
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