White Cake Recipes

White cake, a white spongy vanilla flavored baked food made with egg white as a distinctive ingredient is a simple dessert fare. The white cake recipe is a baked blend of egg whites, all purpose flour, softened white ... More »
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Basic White Cake

The Basic White Cake is a a simple and easy recipe. If you are just starting off in the world of baking, then this is the recipe for you. You just can’t go wrong with this. - 50.0288

White Layer Cake

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, cream together the margarine, vanilla extract, almond extract and 1 1/4 cup of sugar. 3) Sift together the flour, baking powder and salt. 4) Add the creamed mixture along with the... - 49.1403

Basic White Cake

Sift dry ingredients. Combine oil, vanilla and buttermilk. Stir into dry ingredients. Whip egg whites until foamy. Add cream of tartar and whip to soft peaks. Add 1/3 cup sugar slowly and whip to firm peaks. Fold whites into batter. Pour into two 8" cake... - 48.9606

Buttermilk White Cake

This Buttermilk White Cake makes a good snack. Simple but a little different from the other cakes you have tried. Try out this recipe and let me know what you think of it. - 48.2294

White Cake

GETTING READY 1. Grease two 9-inch cake tins with butter, dust them with flour and line the bottoms with butter paper. 2. Preheat the oven to 350°F MAKING 3. In a basin, sift together the flour, salt and baking powder. Sifting it thrice will give you a... - 47.5048

White Cake

GETTING READY 1) Preheat oven to 350°. MAKING 2) In a bowl, whip up butter by adding 1 cup sugar. 3) In another bowl, sift together all the dry ingredients. 4) Add vanilla to the milk. 5) Alternately add the dry mixture and milk, to the butter mixture. 6)... - 46.8709

Low Fat White Cake

GETTING READY 1. Preheat oven to 350° F. 2. Grease a 13 X 9 inch loaf pan with oil and using flour, dust the pan bottom thoroughly. Keep aside. MAKING 3. In a large mixing bowl, sieve in flour, salt, ½ cup sugar, and baking powder. Add 2/3 cup of milk,... - 46.5152

Basic White Cake

1. Preheat oven to 350°F. 2. Sift together flour, baking powder, and 1 cup sugar. 3. Add oil, milk, and flavorings. 4. Mix with electric mixer on low speed 30 seconds, scraping sides of bowl. 5. Beat on high speed 1 minute. 6. In separate bowl, beat egg... - 44.9498

White Layer Cake

GETTING READY 1) In a bowl, beat shortening and sugar to light creamy consistency. 2) Add drops of water to the mixture and keep on beating. 3) Separately, sift in flour and baking powder for two times and add the flour mixture into the cream. 4) Add... - 44.6535

Delicate White Cake

Cream butter until light and fluffy. Add sugar gradually, beating until light and fluffy. Add extracts. Sift together flour and baking powder and add to creamed mixture alternately with milk, beating until smooth, beginning and ending with dry... - 44.4714

Buttermilk White Cake

Combine egg whites (at room temperature) and cream of tartar in a large bowl. Beat egg whites at high speed of electric mixer until stiff peaks form; set egg whites aside. Cream shortening, gradually add sugar, beating at medium speed of an electric mixer... - 44.3993

White Cake

1. Place all ingredients in mixing bowl. 2. Blend at low speed, then beat at medium speed 2 minutes. 3. Spread batter in one or two 9-in round, 8x8-or 10x6-in baking dish(es). 4. Microwave 1 layer at a time at 50% (Medium) 6 minutes, rotating 1/4 turn every 3... - 44.3647

Light White Cake

Cream butter until light and fluffy. Add sorbitol gradually, beating constantly. Continue beating until mixture is light and fluffy. Beat in vanilla flavoring and almond extract. Combine cake flour and baking powder in sifter. Sift a fourth of the flour... - 44.3287

White Layer Cake

The white layer cake is a vanilla flavored layer cake. Simply prepared with cake flour, sugar, eggs and milk, the white layer cake can be made with added nuts too. Baked and assembled, the white layer cake can be served with a caramel or sugar syrup. - 44.2954

Supreme White Cake

In a large mixing bowl, cream butter until light and fluffy. Gradually add 1 1/3 cups sugar, beating until fluffy. Stir in vanilla and lemon extract. Sift cake flour, baking powder and salt together. Add dry ingredients alternately with milk to butter-sugar... - 44.1931

White Cake

white cake is a simple flour cake. This white cake is flavored with vanilla. Baked with milk, eggs and sugar, the white cake is a simple dessert that can be whipped up any time. - 44.0647

Silver White Cake

Heat oven to 350°. Grease and flour rectangular pan, 13 x 9 x 2 inches, or 2 round pans, 8 or 9 x 1 1/2 inches. Beat flour, sugar, baking powder, salt, shortening, milk and vanilla in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat... - 43.9871

White Cake

Have ingredients at room temperature. Cream butter and sugar, adding sugar gradually. Put eggs in 1 at a time, if using whole eggs. If whites are used, beat separately, adding salt. Beat stiffly, and set aside. Sift flour 6 times, and measure after... - 43.7564

Silver White Cake

Heat oven to 350°. Grease and flour oblong pan, 13 X 9 X 2 inches, or 2 round layer pans, 8 or 9 X 1 1/2 inches. Measure flour, sugar, baking powder, salt, shortening, milk and vanilla into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl... - 43.5538

White Layer Cake

GETTING READY 1) Preheat the oven to 350 degrees. MAKING 2) In a bowl, cream sugar and butter. 3) To this, add egg whites. Blend well. 4) To this, alternately add milk and dry ingredients. End with flour. 5) Add flavoring as required. 6) Into 8 inch greased... - 43.3678

Heavenly White Cake

Sift flour, baking powder, and salt together. Beat egg whites until foamy. Add 1/2 cup of the sugar gradually and continue beating only until meringue will hold up in soft peaks. Cream shortening thoroughly. Add remaining 1 cup sugar gradually and cream... - 43.23

White Cake

GETTING READY 1. Preheat oven moderately to 350°. MAKING 2. In a bowl mix lard, 2 tblsp of the milk, vanilla and almond extracts. 3. Whip the mixture for 2 minutes with mixer at medium speed until fluffy. 4. Sieve dry ingredients and add to lard mixture... - 42.1431

White Loaf Cake

Grease the bottom of a 10 inch tube pan and line it with waxed paper. Sift the flour, baking powder and salt; set aside. Cream the butter, vanilla and almond extract in a mixing bowl until smooth. Add 1 cup of the sugar gradually, creaming until fluffy after... - 42.1081

White Cake

Combine cake flour, baking powder, and salt in a sifter, and then sift into a medium-size bowl. Set aside. Beat shortening, sorbitol, vanilla and water together until creamy. Add flour mixture and milk alternately beating well after each addition. Fold in... - 42.0001

Red White And Blueberry Hurrah Cake

Preheat the oven to 350°. In a large bowl cream the butter and sugar. Add the egg yolks. Beat until light and fluffy. In a separate bowl beat the egg whites until stiff peaks form. In a medium bowl mix together the flour, baking powder, and salt. Stir the... - 41.8241

White Mountain Cake

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a bowl, cream shortening 3.Then add half the sugar gradually; cream until fluffy. 4.Stir in sifted dry ingredients (except sugar) alternately with liquid, until blended. 5.Beat egg... - 41.668

White Layer Cake

Sift flour, measure, and resift 3 times with baking powder and salt. Cream butter until soft and smooth; then add gradually 3/4 cup of the sugar and blend thoroughly. Stir in flavorings. Add half the egg whites unbeaten, and beat vigorously until mixture is... - 41.5382

Delicate White Cake

Sift flour, baking powder, and salt together. Cream shortening with the extract and the 1 1/2 cups sugar, beating until mixture is fluffy. Beating only until smooth after each addition, alternately add flour mixture and milk. In a large bowl, beat egg whites... - 41.3908

Basic White Or Silver Cake

Preheat oven to 375° F. Sift flour with baking powder and salt and set aside. Cream butter until light, gradually add 1 1/4 cups sugar, continuing to cream until fluffy. Add vanilla and almond extract and at low speed, mix in dry ingredients alternately with... - 41.1935

Silver White Cake

Heat oven to 350°. Grease and flour 2 round pans, 8 or 9 x 1 1/2 inches. Beat flour, sugar, shortening, milk, baking powder, salt and vanilla in large bowl on medium speed about 30 seconds, scraping bowl constantly, until blended. Beat on high speed 2... - 40.9706

Basic White Cake

Grease bottoms of 2 (9-inch) round layer-cake pans. Line pans with waxed paper; grease and flour paper. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk, and vanilla in large bowl; beat until well blended. Add remaining milk and egg whites;... - 40.6654

Silvery White Cake

In small bowl, let egg whites warm to room temperature—about 1 hour. Meanwhile, preheat oven to 350F. Grease well and flour two 8-by-1-1/2-inch layer-cake pans, or two 9-by-1-1/2-inch layer-cake pans, or a 13-by-9- by-2-inch baking pan; or line bottoms of... - 40.6538

White Cake

Sift flour and baking powder 5 times. Cream shortening, add sugar and cream until mixture is light and fluffy. Fold in dry ingredients alternately with cold water and vanilla. Beat egg whites with salt until stiff but not dry. Fold into batter. Turn into a... - 40.612

White Cake Supreme

In large mixer bowl cream sugar, shortening, and vanilla till light, scraping bowl frequently. Sift together flour, baking powder, and salt. Add flour mixture to creamed mixture alternately with milk, beating after each addition. In small mixer bowl beat egg... - 40.5851

White Layer Cake

Preheat oven to 350° F. Line two 9-inch cake pans with wax paper. In a large mixing bowl, cream together margarine, vanilla extract, almond extract and 1 1/4 cups sugar. In another bowl, sift together flour and baking powder. Add to creamed mixture... - 40.5749

Easy Silver White Cake

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches, or 2 round layer pans, 8 or 9x1 1/2 inches. Measure flour, sugar, baking powder, salt, shortening, milk and vanilla into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl... - 40.4121

White Cake

Preheat oven to 350° F. Grease the bottom of two 8-inch round cake pans. Cut two 8-inch circles of waxed paper and place in bottom of pans. Grease and flour waxed paper circles and sides of pans. Set aside. In a large mixing bowl, cream butter and sugar... - 40.1312

White Cake

Work the shortening with a spoon until fluffy and creamy. Gradually add the sugar, while continuing to work with a spoon until light. Sift the flour, baking powder, and salt together 3 times. Then add, alternately with milk, a small amount at a time, beating... - 40.0297

Quick White Cake

Cream oil and margarine; add sugar and beat until fluffy. Mix together flour, cornstarch, and baking powder. Add alternately with milk to the creamed mixture; beat until smooth. Add almond extract and lemon peel. Stir in zucchini beat egg whites stiff; fold... - 39.5343

Fructose White Cake

Combine flour, fructose, and baking powder in a food processor. Process on high for 30 seconds. Add margarine and process for 30 seconds more. Transfer ingredients to a medium- sized bowl. Add milk, egg, and vanilla. Beat on low for 30 seconds. Then beat on... - 39.1819

Two Minute White Cake

In mixing bowl put shortening, sugar, egg whites, vanilla, milk, and sifted dry ingredients. Beat vigorously for 2 minutes by hand or at medium speed of electric mixer. Pour into two 8-inch layer pans lined on the bottom with greased wax paper. Bake in... - 37.791

Sllver White Cake

A delicious light and tender silver white cake makes me want to go make one just thinking about it! With egg whites, cake flour, milk and vanilla extract you have the lovely silver white cake redy to grace your table. Easy and quick, here€™s a smart... - 37.7465

The Sally White Cake

Cream butter and sugar; add beaten yolks of eggs. Blend with sifted flour, baking powder, and nutmeg. Add wine and brandy slowly. In large bowl, mix coconut, citron, and almonds. Blend thoroughly with batter mixture. Fold in well-beaten whites of eggs. Cook... - 37.2871

Buttermilk White Cake

This buttermilk white cake is a baked vanilla flavored buttermilk cake prepared with flour and sugar. I love th mingles flavor of buttermilk with vanilla in this simple dessert cake. Easyto prepare, it can be served after any family dinner. - 36.5302

White Cake

Cream butter and sugar until fluffy. Sift flour; then measure three cups. Sift again. Fold gradually into butter-sugar mixture, adding water, then stiffly beaten egg whites and, lastly, the four teaspoons of baking powder and flavoring. Fold eggs and baking... - 36.2638

White Cake Supreme

Stir shortening to soften. Gradually add sugar, and cream together until light and fluffy (beat about 10 minutes at medium high speed on mixer, scraping bowl ccasionally to guide batter into beaters). Add vanilla. Sift flour with baking powder and salt; add... - 35.9094

Never Fail White Cake

Cream shortening. Gradually add sugar and cream until fluffy. Add the vanilla. Add eggs, one at a time and beat after each. Sift flour, baking powder and salt together. Add to creamed mixture alternately with milk. - 35.7373

Simple Soft And Fluffy White Cake

This is one of the most simple recipes for a cake. Yet it is so soft and tasty. This is very good for serving as snack or as dessert. This cake is so versatile it can be layered easily with the frosting of choice. - 34.209

Sally White Cake

Cream butter and gradually add sugar. Beat eggs separately. Add egg yolks to sugar and butter; add whites well beaten. Then add brandy. Mix flour with fruits and add last. - 33.8859

Coconut White Cake

Cream shortening and sugar. Add 3/4 cup milk and one egg at a time, beating well. Add dry ingredients, flavoring and remainder of milk. - 30.7193

White Cake

Cream shortening and add sugar gradually while creaming. Sift dry ingredients together. Mix flavoring with milk and add alternately with sifted dry ingredients to sugar mixture. Fold in stiffly beaten egg whites and bake as Two-Egg Frost with any desired... - 29.8602

Delicate White Layer Cake With Lemon Filling

Soften butter; cream it; add sugar and cream it with butter until fluffy and light. Sift flour with dry ingredients; mix part of the flour with the butter-sugar mixture before adding any liquids; add unbeaten egg whites and beat well; then add remainder of... - 28.011

Easy White Cake

? Preheat oven to 400 °F (200 °C). Line 9-in (23-cm) springform cake pan with buttered and floured waxed paper. Set aside. ? Place eggs, sugar and vanilla in stainless steel bowl. Place bowl over saucepan half-filled with hot water over medium heat. Beat... - 26.8393

White Cakes

1. When cake layers are cool, place 1 on a plate. 2. If fresh peaches are used, sweeten them to taste with sugar or honey, and add 2 tablespoons lemon juice to keep peaches from discoloring. Lemon juice may be needed if frozen fruit is used. 3. Blend cream... - 26.2957

Lemon Filling

Mix together in top of double boiler; cook over boiling water until right consistency to spread. - 18.622

White Cake Recipes By Category

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