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Whiskey Chicken Recipes
Enjoy our collection of whiskey chicken recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for whiskey chicken recipes.
Barbecued Whiskey Glazed Smoked Ham
Nothing like a smoked ham barbecue impregnated with sliced pineapple and flavored with apple juice and whisky. Take a look at this spectacular video for the recipe that is perfect idea for holiday picnics or camping. See this fun way to cook an appetizing... - 117.186
Irish Whiskey Chicken Wings
Want to make your chicken wings taste really awesome - add Irish whiskey for marinating. But there are few more tricks to make the chicken wings truly unique and delicious. What are those? Well, to learn about those tricks, you have to watch the video. - 108.497
If you have never had Whiskey Wings before, check out this recipe by the BBQ Pit Boys for grilled Chicken wings cause this is about as good as it gets when cooking over coal grill. These spicy-sweet smoky bbq wings with a kick of whiskey are perfect for your... - 104.153
Lobster Stuffed Filet Mignon With Whiskey Sauce
Are you a seafood lover? How does a steak and lobster combo sound? If it sounds interesting enough, then try these filet mignons with a whiskey sauce! Its like heaven on earth! See this video on making this exotic dish! - 102.681
Chicken Legs With Whiskey-mustard Sauce
Wondering what to serve to your long-time family friend for dinner - you should try this recipe. Blending whiskey along with mustard in cooking will bring an exotic flavor to the chicken legs. You can be rest assured, that this dish is going to be a sure hit.... - 88.643
Whiskey Marmalade Chicken
1. In a medium skillet, heat the oil and butter.
2. When hot, sauté the chicken pieces until evenly browned on all sides.
3. Add the onion, pepper and salt and sauté for 2 minutes until the onion is soft and transparent.
4. Pour the... - 44.4411
Chinese Chicken Whiskey Soup
Remove tips from wings and reserve for future stock.
Cut wings at joints and set aside.
Cut out any hard membrane in fungus and pull apart into bite-size pieces.
Tie each needle into a knot and set aside.
Heat oil, sprinkle with salt and cook and... - 40.3004
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