Whipped Cream Recipes

Whipped cream is cream that has been whipped with the help of a mixer, whisk, fork or whip such that it turns light and fluffy. Whipped cream is commonly sweetened and occasionally flavoured with food essence such as ... More »
CA: 129
Whipped Cream

All of you, who loves to eat their dessert with few dollops of whipped cream, here is a chance to make your own. It is not that difficult and you can easily make it when given a try. To be more confident, watch the video and try your best. - 125.718

Perfectly Whipped Cream

Do you find it difficult to get the perfect whipped cream when you need it the most? This perfectly whipped cream recipe will jack up your desserts. Take a look at this video to see how you can whip your cream to perfection and have that pride feeling when... - 120.017

Whipped Cream

Just short of a creamy topping for your dessert, here is a recipe to make a creamy topping in quick and easy steps. Check out Chef Caitlin making Whipped Cream just right at home using heavy whipping cream, powdered sugar and vanilla essence. Fun to make and... - 110.733

Whipped Cream

You don’t have to go to your store to buy yourself a whipped cream. Do it at home. It hardly involves three ingredients and any time at all. See this video to know hot make whipped cream at home - 109.39

Easy Whipping Cream

In a mood of eating whipped cream then do check this out. The chef shows this super easy way to make whipped cream. It's a nice and easy dessert to make. Whipped cream tastes amazing with strawberries. Do watch the video. - 93.6987

Making Whipped Cream

A curlicue of cream on a biscuit or a cookie or on the a smoothie is a real treat! How do you make whipped cream? Chef David explains in the video a step by step process of getting your whipped cream into some soft peaks! An easy to follow video! See the... - 89.0334

Whipped Cream In Irish Style

Whipping cream is used for many purposes in dishes or recipes. Chef Dave shows how to make whipping cream in Irish style with mechanical technique. Good for coffee and desserts. - 88.0092

Fresh Whipped Cream

How often have you stared into the neighborhood confectioner's shop and wished you could make the same creamy confections and top them with a huge dollop of thick cream just like a professional? Well, this recipe video won't really make you an expert baker,... - 84.3842

Low Carb Whipped Cream Topping

So you love that dollop of whipped cream with your desserts but afraid of piling up the calories? Here's a healthier way to prepare Whipped Cream Topping. Watch this video to learn how. - 76.6465

Pecan Roll With Chocolate Whipped Cream

For cake: Preheat oven to 400 degrees. Butter 11x16 inch jelly roll pan. Line with wax paper; grease paper; set pan aside. In medium bowl, beat yolks and powdered sugar until thick and lemon colored. Fold in pecans. Beat whites until stiff, but not dry. Fold... - 49.2301

Citrus Mini Tart With Fresh Orange Whipped Cream

GETTING READY 1. Pre heat an oven at 212.5 C (425 F). MAKING 2. In a medium sized sauce pan, combine sugar and orange juice. Mix well and bring to boil. 3. Once it starts to boil, reduce flame and cook to a syrup consistency. Keep aside to cool. 4. Place... - 46.5528

Hot Gingerbread With Whipped Cream

Cream the shortening till light and fluffy. Beat in the sugar. Add the egg and beat well. Stir in the molasses. Sift together the flour, soda, salt, and spices. Add the dry ingredients in 3 parts alternately with the water in 2 parts to the creamed... - 46.4141

Port Wine Jelly With Whipped Cream

MAKING 1) Mix together the sugar, water, lemon rind, lemon juice and the cinnamon stick into a saucepan 2) Simmer for about 5 minutes on low hear 3) Into 1 cup of cold water, dissolve the gelatin and allow to stand for 5 minutes 4) Add the gelatin to the... - 45.7383

Hazelnut Torte With Strawberry Whipped Cream

Very simple yer exquisite this Hazelnut Torte With Strawberry Whipped Cream is an awesone way to liven up your desserts, especially cakes! Spread it as dessert topping or just use it for decorating your cake, this Hazelnut Torte With Strawberry Whipped Cream... - 45.1868

Orange Pie With Whipped Cream

Combine gelatin, salt, and 1/3 cup of the sugar. Beat together orange juice and egg yolks and add to gelatin mixture. Cook over low heat, stirring constantly, until gelatin is melted and mixture is slightly thickened, about 5 minutes. Remove from heat and... - 44.64

Raspberry Sorbet Pie With Chocolate Whipped Cream

GETTING READY 1) Preheat the oven to 350°F. 2) Take 8 small tart pans and grease them lightly with 1 tablespoon of oil. MAKING 3) In a blender or food processor, process the graham crackers to a fine crumb-like consistency. 4) In a bowl, add oil, egg white... - 44.375

Whipped Cream Orange Marmalade Cake

Heat oven to 350°F. Grease and flour two 9- or 8-inch round cake pans. In large bowl, gradually add 1/4 cup orange juice concentrate to 1 1/4 cups whipping cream; beat at high speed until stiff peaks form. Set aside. In small bowl, beat eggs and vanilla on... - 43.7266

Home Made Whipped Cream

Try making some whipped cream in your home! See the video on more on how to get whipped cream using an electric mixer! There is nothing much to making a nice whipped cream! - 43.2653

Fruit And Nut Filled Apple En Croute With Spiced Whipped Cream

In a large bowl mix together the flour, salt and sugar. Cut in the butter and margarine until the mixture resembles coarse crumbs. Add the lemon zest. Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball. Wrap it in... - 41.9854

Orange Rye Roll With Orange Whipped Cream

Preheat oven to 375°. Grease a 10" x 15" jelly roll pan. Line bottom with waxed paper. Grease the waxed paper. In a large bowl, using an electric mixer, beat eggs five minutes. (Don't skimp on the time.) Gradually beat in sugar. Add water, oil and orange... - 39.6534

Decadent Duo For Decadent Duos Chocolate Cups With Whipped Cream

MAKING 1. In a small pan over moderate heat, heat milk to bring to a boil. 2. In a blender or food processor combine egg, sugar, a pinch of salt, semisweet chips and liqueur, using the low setting. 3. In a slow stream pour in boiling milk such that the hot... - 39.3175

Whipped Cream Filling

This whipped cream filling is a vanilla flavored filling that I love to use for cakes and homemade pastries. Creamed together with a little gelatin, this whipped cream filling is stiff yet creamy and totatlly delicious! - 38.7068

Chocolate Whipped Cream Torte

Preheat oven to 325°F. Butter 15 X 10 X 1 -inch jelly-roll pan. Line bottom with 'waxed paper. Butter waxed paper; set aside. In large bowl of electric mixer, beat egg whites until soft peaks form. Beat in 1/2 cup sugar, 2 tablespoons at a time, until stiff... - 38.3559

Chocolate Whipped Cream Pie

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Add 3/4 cup sugar, salt, flour, and 1/3 cup evaporated milk, stirring well. Add a small amount of chocolate mixture to egg yolks, mixing well;... - 38.3046

Whipped Cream Pineapple Topping

MAKING 1. In a pan, take gelatin and hot water. Dissolve gelatin in it. 2. Add crushed pineapple and blend well. 3. Refrigerate. 4. When it sets partially, remove from refrigerator. Add whipped cream and sugar. 5. Add little green food color so that it... - 37.8144

Whipped Cream Filling

GETTING READY 1) Place a medium empty bowl in refrigerator until chilled. MAKING 2) In a small bowl, soak the gelatine in cold water. 3) Place the bowl over hot water saucepan and stir until the gelatine dissolves completely. 4) In a chilled bowl, whip the... - 37.3363

Strawberry Tarts With Whipped Cream

Cook water and 1 cup sugar to thick syrup, rub lump sugar over orange peel. Crush sugar. Dissolve in hot syrup; pour syrup over berries. Let stand several hours. Chill; roll out pastry 1/8 inch thick. Cut in rounds. Fit into fluted tart shells. Bake at... - 36.7832

Filets Mignons With Whipped Cream

Preheat oven to 325 °F (160 °C). Wrap each filet mignon with a bacon slice. Secure with a string or toothpick. Season. Place filets mignons in an ovenproof dish. Cover. Cook in oven 30 minutes. Meanwhile, in a mixer bowl, whip cream into soft... - 35.8799

Whipped Cream Frosting

MAKING 1) In a bowl of cold water, add in the gelatin. 2) Place the bowl over a large one with hot water. Allow the gelatin to stand till it dissolves completely. Let the gelatin cool down. 3) In another bowl, whip the cream gently. 4) Add in the cooled... - 35.63

Mock Whipped Cream

GETTING READY 1 Place a large bowl and beaters in the refrigerator and chill. MAKING 2 In a bowl, dissolve gelatin in boiling water. 3 Add in honey and stir to mix. 4 In the chilled bowl, add ice water, nonfat dry milk, and vanilla. 5 Beat the... - 35.6066

Liege Waffles With Berries And Whipped Cream

GETTING READY 1. Heat waffle iron. MAKING 2. Prepare waffle mix for 2 large waffles, 4 quarters each. 3. To a large food storage bag add sugar and with a small heavy skillet or mallet crush cubes. 4. To prepared batter add crushed cubes 5. With melted... - 35.5633

Cocoa Whipped Cream Frosting

If gelatin is used, the frosted cake may be kept in refrigerator for several hours before serving. If cake is to be frosted and served immediately, the gelatin is not needed. When using gelatin, soften first in the cold water for 5 minutes. Melt over hot... - 35.2967

Mock Whipped Cream

Chill a small mixing bowl. In another small bowl, soften gelatin with cold water. Add boiling water, stirring constantly until gelatin is completely dissolved. Cool until tepid. Place ice water and nonfat dry milk in chilled mixing bowl. Beat at high speed of... - 35.0987

Pumpkin Pie With Whipped Cream

Microwave butter in a small glass dish at HIGH 15 seconds. Combine marshmallows and milk in a 2-quart glass casserole. Microwave at MEDIUM I 1/2 to 2 minutes. Stir mixture after 1 minute. Stir in pumpkin, cinnamon, nutmeg, allspice, and melted butter. Fold in... - 34.9927

Whipped Cream Shortbread Cookies

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Beat all the ingredients together till the mixture looks like whipped cream. 3) On a cookie sheet, drop the mixture by teaspoonfuls. 4) Bake in preheated oven for 10 minutes. If... - 34.5826

Whipped Cream Waffles

Combine flour, sugar, baking powder, and salt in a bowl; mix well. Blend butter into beaten egg yolks, then fold whipped cream into egg yolk mixture. Add to dry ingredients and stir only until blended. Beat egg whites until stiff, not dry, peaks are... - 34.1614

Lemon Whipped Cream

In a bowl combine the heavy cream and sour cream. Using a whisk or electric mixer, beat until the mixture begins to thicken. Add the sugar and lemon juice and zest. Continue beating only until soft folds form. Do not beat too stiff. The cream can be covered... - 34.058

Whipped Cream Fruit Dressing

MAKING 1.In a bowl, mix sugar and flour 2.Then add the remaining ingredients except cream 3.Now cook over low heat until thickened, stirring constantly. 4.When cold fold in whipped cream. SERVING 5.Use in fruit salads and also serve with ice cream, if desired - 33.1711

Melons Stuffed With Cherries And Whipped Cream

GETTING READY 1) With a 1/2-inch melon-ball scoop, scoop out the balls of melon or cantaloupe, leaving a shell about 1/2 inch thick next to the rind 2) Refrigerate the melon balls and the fresh cherries together in a shallow dish, and cool the melon shells... - 32.8319

Mocka With Whipped Cream

MAKING 1) In top of double boiler over hot and not boiling water, melt chocolate with water. 2) Remove it from heat and whisk until it slightly thickens. 3) Slowly add hot coffee, while mixing rapidly and constantly. 4) Add sugar for sweetening and add more... - 32.2195

Frozen Whipped Cream Rosettes

MAKING 1) Beat the whipping cream until it turns frothy. 2) Gradually beat in the sugar, then vanilla and beat for further 5 seconds until soft peaks are formed. 3) Then spoon the whipped cream into the piping bag. 4) Pipe out nice rosettes over the waxed... - 32.102

Mock Whipped Cream

Put the skim milk in a small metal bowl; set in the freezer, and let stand just until ice crystals begin to form about 15 minutes. Remove from the freezer and add the dry milk powder and cream of tartar. With a hand electric mixer, whip the mixture at high... - 32.0574

Brandied Whipped Cream

MAKING 1. In a clean, dry and cold bowl, combine heavy cream, sour cream, and sugar. 2. Use an electric beater or a wire whisk to whip the cream until stiff, forming soft peaks. 3. Add brandy and vanilla and beat to mix well. SERVING 4. Cover and chill... - 31.9786

Classic Flavored Sweetened Whipped Cream

Use flavored whipped cream to fill your cream puffs made with Basic Chou Pastry. Use on puddings, applesauce, fruit, cakes, and pies. Facts and Exchanges are based on the whole 2-cup recipe. For 1 serving, divide the numbers by the servings used in the... - 31.92

Whipped Cream Frosting

Soak gelatine in water for five minutes. Place over extremely low heat for gelatine to dissolve. Remove from heat and cool. Add to chilled cream. Place in refrigerator for atleast one hour. When chilled, beat with a beater until stiff enough to hold its shape... - 31.6174

Mixed Fruit Crepes With Whipped Cream

Mash bananas with cream and sugar; cover surface of each crepe. Cut peaches and pears into small pieces; lay over bananas. Roll or fold crepes; place in buttered ovenproof dish. Dot with butter. Bake in preheated 400°F oven 15 minutes. - 31.1792

Mixed-fruit Crepes With Whipped Cream

These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any ! - 30.275

Elegant Chocolate Whipped Cream

Melt broken chocolate in double boiler or in microwave oven for 2-3 minutes on medium. Temperature of melted chocolate should be lukewarm, 110°-120°F. Pour chocolate into large bowl. Whip cream with sugar until it holds a shape, but is not too stiff. Spread... - 30.1906

Calorie Counter's Whipped Cream

GETTING READY 1. Chill electric mixer beaters thoroughly. MAKING 2. Take a mixing bowl, add evaporated skim milk, place in the freezer and allow to chill till ice crystals start forming on milk. 3. Using the chilled beaters, whip the milk vigorously to... - 29.9736

Mocha With Whipped Cream

In top of double boiler over hot (not boiling) water, melt chocolate with water. Remove from heat and whisk until slightly thickened. Gradually add hot coffee, whisking constantly. Sweeten with sugar, adding more if desired. Pour into heated mugs; top with... - 29.4096

Perfect Whipped Cream

Insightful Nana is going to show us how to whip cream perfectly. Whipped cream is always delicious on any dessert. Home made whipped cream is much better than ready made ones. Follow these simple tips and make perfect whipped cream every time. - 29.3454

Avis's Fresh Whipped Cream With Ginger

Chill a mixing bowl and the beaters for 30 minutes. Whip the cream in the chilled bowl on medium speed until it holds stiff peaks. Add the sour cream, confectioners' sugar, and ground ginger and beat the mixture until it holds stiff peaks again. Refrigerate... - 28.983

Spiced Whipped Cream Topping

MAKING 1 In a bowl, whip cream until it forms soft peaks. 2 Blend in sugar, vanilla and pumpkin pie spice. 3 Beat the mixture until well blended and stiff. 4 On top of an 8- or 9-inch cake layer, spread the mixture. SERVING 5 Serve immediately, or... - 28.692

Whipped Cream With Strawberries

Slice the strawberries very thin. Either serve the whipped cream on top or folded into the strawberries. Serve cold. - 28.4011

Sweetened Whipped Cream

MAKING 1) In a well-chilled bowl pour cream. Add sugar and vanilla to it. 2) With an electric hand mixer or balloon whisk, beat the cream until stiff. 3) The cream will be just thick enough to hold in soft billows. 4) For stiffly beaten cream, the beaters... - 28.0897

Whipped Cream

Soak gelatine in water for five minutes. Place on extremely low heat for less than a minute. Cool. Add to cream, mixing well. Chill for at least one hour. Beat cream with a beater or in blender. When it becomes thick and holds its shape, add sugar gradually... - 27.8583

Whipped Cream Mocha Filling

MAKING 1.In a bowl set, whip the cream in ice water 2.Then add the extract or coffee and the sugar. 3.Beat well. SERVING 4.Use over cakes TIPS If the top of the cake is spread with this filling, three fourths cup of chopped nut meats may be sprinkled over it. - 27.7526

Port Wine Jelly With Whipped Cream

Combine first 6 ingredients in a medium saucepan; bring to a boil. Reduce heat, and simmer 5 minutes. Soften gelatin in 1 cup cold water; let stand 5 minutes. Add gelatin mixture to hot mixture, stirring until dissolved. Strain into a 1-quart serving bowl;... - 27.6696

Coffee Whipped Cream Filling

Combine water and coffee powder in a bowl. Sprinkle gelatine and let soak for five minutes. Warm up on extremely low heat for gelatine to dissolve. Remove from heat. Cool. Mix with chilled cream, sugar and vanilla; beat until stiff enough to hold its... - 27.63

Iced Coffee With Whipped Cream

Combine sugar, milk, and vanilla pod in heavy saucepan; bring to boil, stirring until sugar is dissolved. Remove from heat; let stand until cold. Remove vanilla pod; rinse and dry for future use. Combine milk mixture, coffee, and whipping cream, mixing well;... - 27.4637

Mocha Or Cocoa Whipped Cream

Sift sugar with cocoa into bowl. Gradually stir in cream and instant coffee. Chill for at least 1 hour. Whip cream mixture with vanilla. This cream may also be used to fill or frost your favorite chocolate cake or to top many other desserts. - 27.4463

Vanilla-flavored Mock Whipped Cream

Put the skim milk in a small metal bowl, set in the freezer, and let stand just until ice crystals begin to form about 15 minutes. Remove from the freezer and add the dry milk powder and cream of tartar. With a hand electric mixer, whip the mixture at high... - 27.4057

Mocha Whipped Cream

Mocha whipped cream is a delcious and richly flavored whipped cream with the rich taste of coffee. The cocoa and vanilla also blend in with this mocha whipped cream recipe to make it a really heady topping that can go with any thing from hot drinks to cakes... - 27.1552

Pumpkin Whipped Cream Pie

Combine the marshmallows and milk in a sauce pan and place over low heat until marshmallows are melted. Remove from heat and stir in pumpkin, cinnamon, allspice, and butter. Fold in the whipped cream and pour into Pecan Crunch Crust. Chill for 3 hours. - 27.1005

Pureed Chestnut With Whipped Cream

1. With the point of a sharp knife, score the flat sides of the chestnuts with an "X." Place in pot, cover with cold water, bring to boiling, and simmer for 30 minutes. Drain and peel while still warm, removing only a few from the water at a time. 2. Combine... - 27.0287

Whipped Cream

Make sure cream is very cold. Whip all ingredients together until peaks are formed. - 26.6829

Pineapple Whipped Cream

Beat the first five ingredients together and pour into the top of a double boiler. Cook and stir until mixture coats the spoon. Add lemon juice and cook until thick. Chill mixture. Fold in the cream just before serving. - 26.6241

Soy Whipped Cream

MAKING 1) In a blender put milk and vanilla. Blend till smooth. 2) Add oil gently and blend the mixture until very thick. 3) Add oil as required. 4) Add honey and salt and blend again. - 26.5708

Rhubarb Whipped Cream Pie

Soften gelatin in water. Heat rhubarb and sugar to boiling, add gelatin and stir until dissolved. Cool; when mixture begins to thicken fold in whipped cream. Pour into pie shell and chill. - 26.3114

Whipped Cream Dressing

This yummy Whipped Cream Dressing is brilliant. I served it for a few unexpected guests last week and they loved it. I have been giving its recipe to all of them ever since. Try this Whipped Cream Dressing for yourself. - 25.501

Coconut Whipped Cream

Combine first six ingredients; chill 15 minutes. In bowl, beat cream until stiff. Fold coconut mixture into whipped cream. - 24.4834

Whipped Cream Substitute

Cook flour and milk until thick. Cream butter, sugar and vanilla until fluffy. Add cool flour mixture. Beat. - 24.4765

Make Ahead Whipped Cream

1. Sprinkle the gelatin over the water in a small ovenproof bowl or custard cup, then set the bowl into 1 inch of hot water in a saucepan. Let stand until the gelatin dissolves. Remove the bowl from the water, and let the mixture cool for about 1 minute. 2.... - 24.455

Special Whipped Cream

MAKING 1. Beat dry milk powder with ice water to form soft beak. 2. Add lemon juice and beat until mixture stiffens. Fold in sugar. SERVING 3. Serve Special Whipped Cream immediately as a spread for your toasts, cookies, tarts, pudding, or cakes. - 24.226

Whipped Cream Filling

Sprinkle gelatin over water in small saucepan; heat slowly until gelatin is dissolved. Cool slightly. Combine cream, sugar and rum; beat until stiff. Gradually add gelatin and beat just until it holds its shape. Chill. - 24.1143

Cocoa Whipped Cream

Mix ingredients in order in a bowl. Chill, covered, 2 hours or longer. Whip chilled mixture until cream stands in peaks. - 23.4723

Fresh Orange Whipped Cream

MAKING 1. Using a elctric blender, whip cream til soft peak stage. 2. Add remaining ingredients and beat till firm peak stage. SERVING 3. Serve as topping or icing for cupcakes, cakes and other desserts. - 23.4498

Whipped Cream Filled Crepes

These Whipped Cream Filled Crepes are one of the best creamy desserts that I've ever tasted ! Make these fruit and cream dessert in a jiffy and serve them up to your family this weekend ! So, how do you like the Whipped Cream Filled Crepes ? - 23.3014

Whipped Cream Filling

Put half of pumpkin mixture into the baked graham cracker crust. Top with half of the whipped cream mixture, and top off with the remaining pumpkin. Chill 2 hours to set. Before serving, top with remaining whipped cream. - 22.6626

Whipped Cream Dressing

1. Melt butter in 1 1/2-quart saucepan over low heat; stir in flour until smooth. Remove pan from heat. Mix 4 tablespoons of the sugar, the egg yolk and salt in small bowl; blend into butter mixture. Stir pineapple juice into butter mixture. Cook over medium... - 22.5848

Coffee Whipped Cream

Combine the cream, corn syrup, and coffee in a large bowl. Cover; refrigerate about 1 hour. Beat chilled mixture with electric mixer at medium speed until it thickens slightly. Add extract and continue beating until soft peaks form. - 22.3462

Whipped Cream

This whipped cream recipe is a homemade whipped cream recipe that I prefer using over store bought or canned whipped cream. Made with fresh whipping cream and vanilla for flavoring, the cream is whipped and sweetened with sugar. You can use this lovely... - 22.1412

Almond Whipped Cream

Refrigerate cream and mixer bowl. In mixer bowl, at moderate speed, whip cream a few minutes. Add extract. At high speed, whip until stiff peaks form. Fold in almonds. - 22.1127

Easy Whipped Cream Frosting

In a chilled bowl with chilled beaters, beat cream until frothy. Gradually add confectioners' sugar, then vanilla. Continue beating until thick enough to spread. Use at once. - 22.0976

Mocha Mallow Whipped Cream

Heat the marshmallows and coffee together in top of a double boiler over boiling water until marshmallows are melted; stir occasionally. Remove from heat. Cool; chill in refrigerator until mixture thickens. Whip cream to soft peaks. Fold into chilled mixture. - 21.9675

Double Whipped Cream

In a mixing bowl with electric mixer, beat heavy cream until soft peaks form. Add sour cream, sugar, vanilla, and liqueur, if using, and continue beating until soft peaks form. (Cream may be refrigerated in a covered container overnight.) - 21.5225

Liyht Whipped Cream

1. Place 1/2 cup of the heavy cream in the container of a food processor fitted with the steel blade. Add the 10 X sugar, dry milk powder, egg white and vanilla. Process until the mixture is frothy. 2. With the motor running, add the remaining 1/2 cup heavy... - 21.3881

Whipped Cream Chocolate Filling

After melting butter and chocolate, cool slightly and add cream and sugar. Beat until thick and smooth. Add 1/2 cup chopped pecans or walnuts if desired. - 21.2174

Pineapple Whipped Cream

Beat cream until stiff. Combine remaining ingredients; fold into whipped cream. - 21.206

Whipped Cream Filled Crepes

Whip chilled cream until thick. Add sugar and vanilla. Divide whipped cream among crepes; fill and roll. Garnish with berries; sprinkle sugar over tops for beautiful but simple dessert. (A filling of sour cream would be a delicious variation.) - 21.0182

Whipped Cream

Chill the cream, beaters or whisk, and bowl until they are thoroughly cold. Beat or whisk the cream until it stands in soft peaks. Be careful not to overbeat or the cream will turn to butter. Unsweetened whipped cream is delicious for most desserts but if... - 20.6828

Mocha Mallow Whipped Cream Frosting

1. Set in refrigerator a bowl, rotary beater and whipping cream. 2. Heat together marshmallows and coffee beverage in top of double boiler over simmering water, stirring occasionally, until marshmallows are melted. 3. Remove from heat. Cool; chill in refr - 20.5752

Wonderful Whipped Cream Substitute

Process the cottage cheese in a food processor for a full 2 minutes. Add aspartame and vanilla extract and process for another minute. Store in the refrigerator up to a few days. - 20.5708

Whipped Cream Frosting

1. In small bowl, with mixer at medium speed, beat heavy or whipping cream, sugar, and salt until stiff peaks form; fold in vanilla extract. Keep frosted cake refrigerated until serving time. - 20.4662

Whipped Cream

Place the cream in a chilled glass mixing bowl. Using a whisk or an electric beater, beat until it forms soft peaks. While beating, gradually add vanilla and, if desired, confectioners' sugar. - 20.1356

Sweetened Whipped Cream

Beat the cream until it stands in soft peaks. With final few strokes, beat in the confectioners' sugar and extract until blended. Set in refrigerator if not used immediately. If whipped cream is not stiff enough when ready to use, beat again. - 20.1085

Sweetened Whipped Cream

Beat cream in a chilled bowl until frothy; slowly beat in sugar and flavoring and continue beating until soft, glossy peaks form, scraping bowl often. If you must delay using it, refrigerate, then beat lightly with a wire whisk just before using. - 19.9941

Substitute For Whipped Cream

Beat egg white until stiff, beat in yolk. Fold ino whipped egg. - 19.779

Spiced Whipped Cream

Chill cream, beaters, and bowl. Beat cream until as thick as desired. Stir in sugar and flavorings. - 19.7515

Mock Whipped Cream Icing

Beat the butter and icing sugar together with beater until it is thick and creamy. Add orange juice and beat again until thick. Then add boiling water and beat again until very thick. (Sufficient for top of 8" cake). - 19.2445

Whipped Cream Recipes By Category

Whipped Cream Course:
Quantcast