Wheat Rhubarb Recipes

1. Preheat the oven to 325°. In a large saucepan, slowly heat the milk with the cracked wheat, molasses, cloves, nutmeg and cinnamon stick. Reduce the heat and simmer, stirring constantly, for about 5 minutes, or until thickened. 2. Transfer to a medium bowl... - 36.577

GETTING READY 1) Preheat the oven to 375° F. MAKING 2) In a bowl, sift all the dry ingredients together, except the whole wheat flour. 3) In a deep mixing bowl, mix the whole wheat flour with the dry sifted ingredients. 4) In a bowl, beat the milk, egg,... - 44.0639

MAKING To make the crepes 1. In a large bowl, beat together eggs and honey. 2. Beat in skim milk and water. 3. Sift together whole wheat pastry flour, unbleached white flour, and baking powder. 4. Stir into egg mixture just until blended. 5. Stir in... - 44.9041

Mix together dry ingredients. Cut in margarine until mixture resembles crumbs. - 28.3866

In a large bowl, stir together the apples, lemon juice, sliced rhubarb, and granulated sugar. Scrape fruit mixture into a buttered 9-inch round or square baking pan. In a small bowl, mix flour, brown sugar, wheat germ, cinnamon, and nutmeg. With your fingers,... - 32.7091

GETTING READY 1. To make the pie crust pastry, in a small bowl, combine whole wheat pastry flour and unbleached white flour with a fork. 2. Sprinkle oil on top and work in with a fork. 3. Add ice water a teaspoon at a time, blending after each addition, just... - 48.1892

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2. Mix well margarine, egg and brown sugar. 3. Combine together flour, salt, baking soda. 4. Add cream mixture to it or even yogurt can be added. 5. Mix in the fruit. 6.Into a greased 12x8x2 inch baking... - 47.4201

Preheat oven to 425°. Dip the bread into a mixture of the next 8 ingredients; let slices soak up liquid. Then press each slice on both sides into crushed cereal. Place on greased baking sheet. Drizzle margarine over top. Bake 8 to 10 minutes. Use a... - 39.9909

Mix all dry ingredients together thoroughly. Mix together egg, oil, rhubarb sauce, and water. Blend into dry mixture. Batter will be thick; add more water if necessary. Fry in buttered fry pan. - 38.0085

Preheat oven to 325°. Mix all ingredients together in a large bowl. Pour batter into a greased 9 by 4-inch loaf pan with waxed paper on bottom; pour extra batter into greased muffin tins. Bake loaf for 50 to 60 minutes and cupcakes about 20 minutes. - 36.402

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a large mixing bowl, mix all the ingredients together as per the listed order, excluding the ice cream. 3) Beat the mixture until smooth and nicely blended. 4) In a greased 9x13-inch pan, lined with... - 48.9456

GETTING READY 1) Preheat the oven to 350°. MAKING 2) In a bowl, cream the margarine, sugar, eggs, and vanilla together until well blended. 3) Add the flour mixed with ginger, salt, soda, and lemon peel, mix well. 4) Then mix in the chocolate chips, nuts and... - 47.2089

Spread wheat germ on cookie sheet and toast until golden (about 10 minutes) in 300° oven. Stir with spatula as edges brown. Sift dry ingredients together and mix with the toasted wheat germ. In a separate bowl, mix molasses, rhubarb, and raisins. In a large... - 45.9247

MAKING 1) In a skillet, saute the spaghetti and onion in the margarine until brown. 2) Stir in the bulgur until thoroughly coated and golden. 3) Stir in the other ingredients except the almonds, bring to a boil and then cover and cook over a low heat for 20... - 39.7835

Preheat oven to 350°. Cream margarine and sugar; beat in egg; add whole wheat flour and rhubarb. Sift together other dry ingredients and then add them alternately with milk to egg mixture. Dough will be very stiff. Stir in cheese and nuts. Spread dough out... - 43.8626

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a buttered 1-quart casserole, add 1/3 of the rhubarb sauce and 1/2 the shredded cheese, then sprinkle with 1/2 the wheat germ. 3) Repeat the layers, finish with the rhubarb and top with the chopped... - 35.96

Spread bread with margarine and honey. Top with a thin layer of rhubarb sauce, and ham. Spread ham with mustard; top with cheese. Broil until cheese is bubbly. Makes 6 open-face sandwiches. - 35.3012

Lightly mix first 5 ingredients. Then mix together last 5 ingredients and drizzle over bread mixture; toss lightly. Use between ham slices or as a stuffing for pork chops. Or bake as a side dish in a greased 8-inch square pan for 15 minutes until toasty and... - 32.6652

Cream together cream cheese, mayonnaise, onions, and green pepper; mix in rhubarb and curry powder. Spread this mixture on 4 slices of bread; add a slice of turkey to each and season. Top with other 4 slices and cut in 1/2. - 33.509

Preheat oven to 350°. Mix together all but the soup, juice, and rice. Form into 2-inch balls. Place in a greased 1-quart casserole and pour the soup, diluted with tomato juice, over them. Bake covered for 45 minutes; uncover and bake another 10 minutes. - 38.0729

Mix together beans, rhubarb, onions, and mayonnaise. Toast bread lightly; spread with butter and peanut butter. Layer on bean mixture. Sprinkle cheese over each sandwich and top with bacon. Broil for a few minutes until piping hot and cheese is melted. - 30.7698

Melt margarine in a large, heavy skillet. Saute onion, green pepper, and celery until soft. Add rice and saute 5 minutes more. Add salt and 2 3/4 cups of chicken broth. Cover and simmer until rice is tender (35 to 40 minutes); most of the liquid will be... - 41.4499

Mix all together well, except bread. Spread bread with filling. - 29.4992

Mix all ingredients except bread together, being careful not to mash tomatoes. Toast bread and butter it; spread thickly with sandwich mix. Broil just until cheese is melted. - 33.4851

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, cream the brown sugar and margarine together. 3) Blend in the egg and vanilla, mix well. 4) Stir the flour, soda and salt together, mix well. 5) Stir into the creamed mixture alternately with... - 42.3744

Blend the sauce ingredients in a saucepan over medium heat Bring the sauce to a boil, reduce the heat and simmer for 4 to 5 minutes, stirring often. Adjust seasonings to taste and set aside. Pour the buttermilk into a shallow dish. Add talapia fillets and... - 37.9057

MAKING 1) Pass the garbanzo beans through a food mill, until lightly pureed. 2) In a mixing bowl, mix the garbanzo beans and rest of the other ingredients except the flour, crumbs, bacon fat and catsup together. 3) Add enough flour into the mixture to make a... - 41.699